- qab zib - 2/3 khob (+ 2 dia)
- hmoov - 1 khob
- butter - 1/2 khob (yaj)
- nyob kas poom txiv ntoo peaches - 780 Grams (txiav, qhuav)
Preheat qhov cub kom 180 degrees. Sib tov 2/3 khob suab thaj, hmoov nplej thiab 1/4 khob melted butter. Ncuav li 1/3 ntawm qhov sib tov rau hauv cov tais ci. Muab cov txiv ntseej. Sprinkle ntxiv cov suab thaj thiab butter rau saum. Ci rau 30-40 feeb kom txog thaum Golden xim av. Ua haujlwm kub.
Kev Pabcuam: 8