- zaub roj - 3/4 khob
- tseem grain-grain - 1 1/2 khob
- hmoov nplej - 1 1/2 khob
- ci hmoov - 2 teaspoons
- spices rau taub dag ncuav qab zib - 1 Art. ib spoonful
- dej qab zib - 1/2 teaspoonfuls
- Taub dag puree - 2 khob
- tsawg rog yogurt - 1 khob
- qe - 3 pieces
- qab zib - 1 khob
- Walnuts - 1 1/2 khob
Preheat qhov cub kom 170 degrees. Lubricate cov roj rau muffins, teem ib sab. Nyob rau hauv ib lub tais me me, sib tov hmoov, ci hmoov, spices rau taub dag ncuav qab zib thiab dej qab zib, muab ib sab. Nyob rau hauv ib lub tais loj, tuav lub butter, taub dag puree, yogurt, qe thiab 1 khob ntawm qab zib. Ntxiv 1 khob ntawm walnuts thiab ib tug tov ntawm hmoov. Sib tov zoo. Faib lub khob noom cookie daus thiab diav rau hauv muffin pwm, sprinkling qhov seem uas yog walnuts thiab qab zib on to top. Ci rau 35 mus rau 40 feeb. Cia kom txias 5 feeb rau hauv daim ntawv thiab pab.
Kev Pabcuam: 12