Nqaij qaib - cov ntiv tes yaim

Yuav ua li cas ua noj ib cov khoom qab zib qab? Tej yam yooj yim recipes.
Peb txhua tus paub ib lub tais nrog cov nqaij qaib nrog muaj kua thiab kub ntuag. Tej zaum, nws tsis yooj yim xav txog tej yam loj nyiaj so koobtsheej tsis muaj qhov nqaij delicacy no. Nqaij qaib tsis yog ib qho khoom noj thiab cua, tsis muaj calories, tab sis kuj yooj yim txaus noj cov nqaij, uas tsis tau tshwj xeeb ua thiab kev siv tshuab ci tshwj xeeb.

Spoil nqaij qaib nqaij yog yuav luag tsis yooj yim, nws tsuas yog txhim kho. Yuav ua li cas ua li no thiab tsis muaj teeb meem ntau los npaj ib qho khoom noj qa nyob hauv qhov cub - nyeem tsab ntawv no. Cov zaub mov no zoo kawg nkaus rau koj cov khoom noj txhua hnub los yog yuav ua kom zoo nkauj ntawm lub rooj festive.

Dab tsi yuav khoom ib tug qaib?

Ua ntej koj muab koj tus kheej rau kev txawj ntse ntawm daim ntawv qhia nws tus kheej, peb cia li txiav txim siab seb yuav siv tau li cas los ua cov nqaij nyuj rau peb cov nqaij qaib.

Nws muaj ob peb kab uas sau rau hauv no tais. Cov feem nrov nrov yog txiv qaub thiab kua. Cov txiv hmab txiv ntoo muab cov dej noo ntxiv, uas yog poob sai thaum muab ci.

Txiv qaub, raws li ib txoj cai, yog pw tag nrho, tsis txiav, txwv tsis pub cov nqaij yuav dhau tawm qaub.

Cov txiv hmab txiv ntoo kuj tuaj yeem muab tso rau hauv ib txoj kev dav los yog muab txiav rau hauv cov me me. Tom qab ci, lub plhaub forcemeat tau txais ib qho pauv tsis txaus, uas muaj coob tus neeg nyiam.

Ib tug lauj kaub kuj nyiam nyiam txiv qaub ntsuab. Ua li no, nws yuav tsum tau muab hau kom txog thaum ib nrab siav. Ntawd yog, nws yuav tsum me ntsis. Nws cov gentleness nws yuav twb muaj nyob rau hauv qhov cub los ntawm nqaij qaib nqaij. Nws yuav tsum raug sau tseg tias ua ntej yuav sau nws yuav tsum tau nchuav thiab peppered.

Kuj muaj ib daim ntawv qhia uas yuav saj txawm tias cov kab laum finicky - nws txoj hauv kev nrog taum thiab zucchini. Ua li no, cov taum tseem yuav tsum tau muab hau, tab sis twb npaj lawm. Zucchini nyob rau tib lub sij hawm txiav rau hauv cubes thiab shpigueem nyob rau hauv daim ntawv raw, nrog rau taum. Solim thiab kua txob, nyob ntawm seb nyiam.

Noj nyob rau hauv qhov cub stuffed nqaij qaib

Daim ntawv qhia no zoo meej rau txhua hom khoom uas koj xav siv. Nyob rau hauv peb cov ntaub ntawv, nws yuav yog ib tug ci nyob rau hauv qhov cub nqaij qaib stuffed nrog apples. Los npaj cov ntawv qhia no, peb xav tau cov khoom xyaw nram qab no:

Ua ntej yuav ua noj ua haus, nqaij qaib yuav tsum tau muab yaug hauv cov dej txias. Kuv sab nraud thiab sab hauv.

Tom qab ntawd, rub nws nrog qaub cream. Qhov no yog ua kom cov nqaij tshaj kev nyuj nyoos, thiab lub pob crusty tsis tau dhau lawm.

Tam sim no koj yuav tsum npaj lub kua forcemeat. Peb pom zoo kom txiav lawv mus rau hauv me me slices, ces ib me ntsis ntsev thiab kua txob.

Cov txiv ntsej muag yuav tsum raug thawb rau hauv cov nqaij qaib kom txog thaum nws nres, ces xaws nws nrog cov xov xaws yooj yooj yim.

Rau nws ci nws yog zoo dua los siv ib tug hluav taws xob-resistant ceramic zaub mov, nyob rau hauv qab ntawm uas peb muab ob peb slices ntawm butter. Npaj carcass kua txob thiab ntsev, ces muab tso rau hauv ib lub tais.

Qhov cub yuav tsum heated txog li 230 degrees. Ci nyob rau tib lub ntsuas kub rau 40-45 feeb.


Raws li lub garnish lub boiled mov, mashed qos yaj ywm los yog zaub stew yuav zoo kawg li nplua.

From sauces zoo ua ke: cranberry, lws suav-qej, cheese thiab cream.

Nws yuav zoo li - xws li ib qho muaj kuab heev thiab cua zaub, thiab tsuas yog siav. Siav nyob rau hauv qhov cub khoom nqaij qaib yog ib tug hearty, tab sis qis-calorie khoom uas zoo kawg li siv peb lub cev nrog cov protein thiab cov amino acids tsim nyog. Tsis tas li ntawd, tus kws ua yeeb yam no yog peev xwm qhia txog ib qho kev zoo siab ntawm kev nplij siab hauv vaj tse thiab tsev neeg me me. Bon appetit!