Mulled wine nrog cinnamon, ib daim ntawv qhia nrog ib tug yees duab

Dab tsi yuav zoo dua li ib khob ntawm cov dej qab zib mulled wine hauv lub tuam txhab ntawm cov phooj ywg tom qab kev lom zem caij npav caij npav? Mulled wine tsis tsuas yog ib tug delicious thiab muaj ntxhiab haus, tab sis kuj ua tsaug rau spices uas ua li nws, ib qho zoo heev tshuaj rau kev tiv thaiv ntawm colds. Koj puas xav kawm seb yuav ua li cas thiaj muaj cov kua txiv hmab txiv ntoo? Tom qab ntawd nco ntsoov nyeem peb cov tsab xov xwm thiab kawm ntau lub tsev zoo nkauj ntawm no lub caij ntuj no amazing haus.

Mulled wine daim ntawv qhia nrog cinnamon

Cinnamon yog ib qho txuj lom tshwj xeeb uas nto moo rau nws cov khoom siv zoo. Nws stimulates metabolism, pab hlawv roj, txo cov roj cholesterol thiab nce kab mob. Thiab nrog kub caw, cinnamon yog zoo kawg nkaus absorbed los ntawm lub cev - yog vim li cas nws yog tsuas yog indispensable rau spices rau mulled cawu cub.
Ua mulled wine nrog cinnamon koj yuav tsum tau:

• liab caw 750 ml
• cinnamon sticks - 3-4 pcs.
• cloves - 3-4 pieces
• cognac - 3 tbsp. l.
• vanilla qab zib - 1 hnab
• txiv qaub - 3-4 wedges

Txoj kev npaj

1. Ncuav lub cawv txiv hmab rau hauv saucepan thiab muab tso rau ntawm lub qhov cub qeeb.
2. Ntxiv tag nrho cov khoom xyaw rau lub caw thiab sib tov zoo.
3. Sai li sai tau, tshem tawm cov txiv hmab txiv ntoo los ntawm qhov hluav taws kub thiab, nrog rau ib lub hau, cia cov mulled wine sawv ntsug rau ob peb feeb.
4. Pab mulled wine kub, ntxiv rau decorating lub cawu cub nrog cinnamon sticks thiab txiv qaub.

Mulled wine daim ntawv qhia nrog txiv kab ntxwv thiab cinnamon

Rau daim ntawv qhia no koj yuav tsum tau:

• liab caw 750 ml
• txiv kab ntxwv - 1 Pc
• txiv kab ntxwv liqueur - 5 tbsp. l.
• cinnamon - 2-3 sticks
• Grated nutmeg - 1 pinch
• badyan hnub qub - 2-3 pcs.

Txoj kev npaj

1. Hloov cov cawv txiv hmab rau hauv saucepan thiab muab tso rau ntawm lub qhov cub qeeb.
2. Sai li sai tau lub cawu cub pib sov, ntxiv ib liqueur thiab slices ntawm ib nrab ib tug txiv kab ntxwv.
3. Hauv ib feeb, ntxiv cov txuj lom. Thaum lub zog pib nce - tshem tawm cov lauj kaub los ntawm qhov hluav taws kub.
4. Cia cov mulled cawv ntxhab rau 5 feeb nyob hauv lub hau thiab pab nrog slices txiv kab ntxwv.

Daim ntawv qhia mulled wine nrog cinnamon thiab zib mu

Zib ntab mulled caw yog qhov zoo tshaj plaws yam ntawm no kub dej. Cov pub leejtwg ntawm nws medicinal thiab tiv thaiv chaw dag nyob rau hauv cov ntsiab lus ntawm ib tug loj npaum li cas ntawm ntuj zib mu. Ua tsaug rau koj niam, mulled wine hloov los ntawm ib tug yooj yim sov ua kom sov haus rau hauv ib tug tiag tiag los tiv thaiv kev kho mob, uas muaj ib tug me me saj thiab ceeb aroma.
Ua kom zib ntab mulled wine koj yuav tsum tau:

• liab caw - 500 ml
• natural zib mu - 3/4 khob
• dej - 3/4 khob
• cinnamon - 2-3 sticks
• dub kua txob - 1 pinch
• badyan hnub qub - 2-3 pcs.

Txoj kev npaj

1. Ncuav lub caw rau hauv saucepan thiab muab tso rau ib qho me me hluav taws.
2. Zib ntim yog diluted nrog dej ntawm chav tsev kub thiab sib tov zoo.
3. Nrog ib tug trickle nyias, ncuav tus zib mu haus rau hauv cawu cub, stirring tas li.
4. Ntxiv spices rau mulled cawu cub.
5. Sai li sai tau cov wine ua kom sov thiab ncuav - tshem tawm cov txiv hmab txiv ntoo mulled los ntawm qhov hluav taws kub.
6. Npog thiab cia dej ntxhab rau 5 feeb. Ua kom sov, dai kom zoo li cinnamon sticks.