Kub appetizer - ci loaf nrog cheese thiab zaub neeg hais tias: nws yog ib qho kev txaj muag los txua cov ntawv tseeb. Thiab nws yeej yog. Tsuas yog thaum nyob hauv lub tub yees thiab lub chaw ua noj ua haus "lub sij hawm poob thiab tag nrho cov nyiaj khwv tau" pib, lub tswv yim ntawm cov neeg ua hauj lwm hauv chav ua noj - lub hostess ntawm lub tsev - muab tso rau hauv kev ua lag luam ntawm kev muab vaj tse thiab mus xyuas neeg. Tau kawg, nws tsis mob loj hlob kom cov pob kws yuav tau noj cov zaub mov tshaib plab, tab sis ntawm cov txaj muag uas tseem muaj nyob rau hauv cov thawv, nws muaj peev xwm tsim tau qhov tseeb delicacy, heev six thiab satisfying. Nyob rau hauv xws li tej yam teeb meem, tsis yog ib tug ua noj ua haus thiab confectionery masterpiece yug, uas tom qab tau txais lub npe ntawm nws tus inventor thiab tau nrov heev. Txog qee qhov ntawm lawv, thiab tsis xav hais tias qhov no tsis yog ib qho kev tsim ntawm lub tswv yim ntawm cov khoom ua noj ua haus, tab sis kev sib xyaw ua ke ntawm cov khoom xyaw uas muaj nyob rau ntawm lub sijhawm ua noj ua haus. Thaj, qhov no yog li cas lub qab appetizer ntawm cov nqaij ua ci nrog cheese thiab zaub ntsuab, uas tso cai rau koj kom koj txaus siab rau ib qho kev saj zoo thiab tsis nco txog kev tshaib plab ntev. Yog li ntawd, thaum nrhiav tau lub khob cij nyob rau hauv lub khob cij, thiab qhov seem ntawm butter thiab cheese hauv lub tub yees, koj yuav tsis tsim stale qhaub cij los ntawm lawv, tab sis ua ib lub tais kub zoo rau tag nrho tsev neeg-ci ci lo nrog cheese thiab zaub ntsuab.
Cov khoom xyaw:- Fabkis loaf ntawm 0.5 piece.
- Cheese tawv 100 g
- Butter 100 g
- Qij 3 phais
- Fresh dill 1 pawg
- Parsley tshiab 1 pawg
- Kauj Ruam 1 Rau cov khoom noj txom ncauj peb xav tau ib lub ncuav, nyom cheese, qej, zaub txhwb qaib thiab dill. Cov roj yuav tsum nyob rau hauv chav tsev kub - muag.
- Kauj Ruam 2 Ntxuav cov zaub ntsuab thiab maj mam chop.
- Kauj Ruam 3 Cheese tshiav dhau lub coarse grater.
- Kauj Ruam 4 Muab cov roj butter, cheese, zaub thiab cov qij, muab tso rau hauv lub voj voos.
- Kauj Ruam 5 Sib xyaw tag nrho cov khoom xyaw kom txog thaum tus.
- Kauj ruam 6 Txiav ib nrab ntawm loaf rau hauv daim nrog ib tug tuab ntawm 1.5-2 centimeters, ua incisions tsis tag.
- Kauj Ruam 7 Sau cov ntawv lo nrog ntau hom cheese thiab zaub.
- Kauj Ruam 8 Tig lo lo rau hauv ntawv ci.
- Kauj ruam 9 Ci hauv qhov cub rau 20 feeb ntawm 200 ° C. Tom qab 15 feeb, koj tuaj yeem qhib cov ntawv ci thiab tig rau ntawm Grill kom tau ib lub txiv kab ntsig.