Pickled qej

Boil lub rhawv zeb. Txiav tus stems ntawm qej, muab ob peb peppers nyob rau hauv ib lub khob iav Cov khoom xyaw:

• stems ntawm qej - 1 Mus saj
• chilli kua txob - 1 Mus saj
• qab zib - 3 yam khoom. diav (marinade rau 1 thawv :)
• ntsev - 1 st. ib spoonful
• dej - 1 liter
• vinegar - 150 milliliters
• sib tov ntawm spices rau marinade - 1 st. ib spoonful

Lus Qhia

Boil lub rhawv zeb. Txiav tus stems ntawm qej, muab ob peb chili peppers nyob rau hauv ib lub khob hub. Ncuav cov kuab marinade thiab kaw lub hau kom nruj. Tso lub hau txo rau yav hmo ntuj. Hnub tom qab, txav cov khoom ntim mus rau qhov chaw txias. Marinated qej pab raws li ib tug sab zaub mov mus rau nqaij.

Kev Pabcuam: 1