- Ntsuab dos (nras) - 1 Daim
- Cilantro - - Mus saj
- Parsley - - Mus saj
- Dill - - Mus saj
- Cov tub ntxhais hluas qej (lub taub hau) - 1/2 Daim
- Haus luam yeeb nqaij qaib - 150 grams
- Radish - 4-5 pieces
- Dib - 1-2 pieces
- Kefir - 0,5 Liters
- Txiv qaub kua txiv - 2-3 Art. diav
- Mustard - 1 st. ib spoonful
- Ntsev - - Mus saj
Yog li, rau peb nyeem nrog nqaij qaib koj yuav tsum tau haus luam yeeb nqaij qaib, koj muaj peev xwm, ntawm chav kawm, thiab boiled siv. Tab sis npog, nws zoo li rau kuv, nrog cov cua phem los tawm. Cias muab, kuv qhia koj kom sim ob qho kev xaiv. Thiab ntau ntxiv txog qhov greenery. Yuav (los yog tej zaum koj loj hlob ntawm ib lub txaj los yog ib lub qhov rais sill) tshiab fragrant zaub - coriander. parsley, dill. Nws haum zoo kawg nkaus nrog nqaij qaib, thiab aroma - tsuas yog stunned. Raws li rau kefir, nws yuav hloov nrog curdled mis nyuj. Nws hloov tawm ib tug tuab version ntawm classic okroshki. Delicious, koj cov ntiv tes yaim! Yuav ua li cas noj okroshka nrog nqaij qaib: 1. Yaug thiab qhuav dos, coriander, dill. Zom nws. Ua tib yam nrog cov tub ntxhais hluas qej. Sau cov zaub ntsuab nrog ntsev thiab mash nrog rab diav. 2. Boil lub qe. Thaum txias - ntxuav thiab cais lub proteins los ntawm yolks. 3. Txiav qhov nqaij qaib nyom kom zoo. 4. Yaug cov dib tshiab thiab radish. Txiav rau hauv cubes. 5. Zom cov squirrels, thiab lub nkev mash nrog mustard thiab txiv qaub kua txiv. 6. Muab cov khoom xyaw ua ke rau hauv ib lub tais, sib tov, hliv nrog kefir. Yog hais tias muaj xws li ib tug xav tau, dilute lub okroshka nrog chilled boiled dej. Cov zaub mov yog npaj txhij! Bon appetit! Ua hauj lwm nrog ib tug dub loaf.
Cov Nyiaj: 2