Ncuav qab zib los ntawm cov txiv pos nphuab: zaub mov txawv nrog cov kauj ruam ntawm cov kauj ruam thiab yeeb yaj kiab

Strawberry ncuav mog qab zib nrog biscuit ncuav los yog jelly inserts hlub los ntawm ob tus laus thiab cov me nyuam. Txawm nrog ntxiv ntawm khov, tsis tshiab berries, ci hloov tawm mus yuav heev appetizing thiab six. Nyob rau hauv rooj plaub no, raws li cov khoom xyaw ntxiv rau kev ua noj, koj siv tau thiab tsawb, thiab qaub cream, thiab qab zib jelly. Nws yuav pab tau yooj yim npaj ib lub ncuav mog qab zib ntawm Strawberry daim ntawv qhia hauv qab no. Ntawm cov duab thiab cov tswv yim yees duab, cov lus qhia yuav pab tsis tau cov ntaub so lossis nrhiav cov khoom noj yooj yim. Piv txwv, admirers ntawm cov khoom qab zib muaj peev xwm ua rau lub ncuav mog qab zib nrog ntxiv ntawm mascarpone cheese los yog tsev cheese. Tab sis tus kiv cua ntawm tus thawj tsim yuav tsum tau kawm cov ntawv qhia ntawm ib tug Strawberry khoom qab zib decorated nrog basil. Tag nrho cov no yuav pab npaj cov khoom qab zib zoo nkauj thiab zoo nkauj rau koj tsev neeg thiab cov phooj ywg.

Yuav ua li cas ua noj ib strawberry khoom qab zib kauj ruam yog kauj ruam - daim ntawv qhia nrog kev qhia duab

Tsis muaj kev ntseeg, txhua lub ncuav mog qab zib nrog strawberries, ua si nrog kev hlub, yuav yog ib qho zoo nkauj dai ntawm lub rooj. Cov desserts no siv tau los kho cov txheeb ze thiab cov phooj ywg. Lawv zoo meej rau cov laus thiab cov menyuam cov tog neeg. Tab sis thaum tsim ib tug confectionery masterpiece, koj yuav tsum coj mus rau hauv tus account lub tswv yim pom zoo rau kev npaj ntawm cov khoom. Nws yuav pab tau kom raug thiab tsis muaj teeb meem npaj ib lub ncuav mog qab zib nrog daim ntawv qhia Strawberry, sib tham txog hauv qab.

Sau cov khoom xyaw raws li daim ntawv qhia rau lub ncuav qab zib qab ntawm txiv pos nphuab

• hmoov nplej - 190 g;
• paug. roj - 85 g;
• ci hmoov - 1,5 tsp;
• piam thaj - 225 g;
• mis nyuj - 120 ml;
• qe - 1 daim;
• Strawberries - 150 g.

Cov duab qhia hauv daim ntawv qhia rau lub ncuav qab zib qab qab

1. Yeej ua ke butter nrog lub qe, qab zib thiab ci hmoov. Ntxiv tag nrho cov khoom xyaw ntxiv thiab npaj ib lub pos huab cua cushion hauv daim ntawv. Cov berries lawv tus kheej yuav tsum tau ntxuav, txiav mus rau hauv me me pieces thiab muab tso rau ib tug hauv ncoo.

2. Sov lub qhov cub kom txog 180 degrees thiab muab cov khoom noj qab zib tso rau hauv 10 feeb.

3. Tom qab ci cia txias.

4. Ua ntej pab, sprinkle nrog hmoov qab zib.

Ib qho yooj yim ncuav mog qab zib ua los ntawm tshiab strawberries yam uas tsis tau ci - yees duab ntawm ib daim ntawv qhia dessert

Kev npaj ntawm ib qho amazing strawberry khoom qab zib tsis tas yuav tsum ci. Piv txwv, nyob rau hauv daim ntawv qhia hauv qab no, cov khoom qab zib tsis tas yuav muab ci rau hauv qhov cub kub, tab sis yog cia txias hauv lub tub yees. Nyob rau tib lub sij hawm, ib tug npaj khoom qab zib nrog strawberries yam tsis ci yog zoo meej rau kev pab nyob rau hauv caij nplooj ntoos hlav thiab lub caij ntuj no: vitamin tsos yuav yeej thov cov me nyuam thiab cov laus.

Cov khoom xyaw rau ib qho yooj yim ncuav mog qab zib tsis muaj ci

• crushed luv cookie kua nplaum - 1,5 st.
• Strawberry - 300 g;
• paug. roj (melted) - 5 tablespoons;
• nutella los yog qhaub noom kua mis - 1/4 ntawm ib tug st.
• creamy curd cheese - 500 g;
• hmoov qab zib - 1 yam khoom;
• mis - 1/4 tbsp.

Daim ntawv qhia rau ncuav mog qab zib yam tsis ci nrog strawberries

1. Npaj tag nrho cov khoom tsim nyog.

2. Sib tov cov milled biscuits, nutelle thiab butter. Ces nteg tawm ntawm no huab hwm coj ib tug ntom khoom qab zib nyob rau hauv daim ntawv.

3. Nrog ib rab, nplawm lub creamy curd cheese nrog hmoov thiab mis nyuj haus. Txiav me me ntawm strawberries thiab ntxiv rau qhov sib tov.

4. Muab ntub dej sib tov nyob rau hauv daim ntawv, qhov txiav cov txiv pos nphuab rau saum toj. Muab tso rau hauv lub tub yees rau 2-3 teev.

Appetizing khoom qab zib los ntawm strawberries, qaub cream, gelatin thiab biscuit - yees duab daim ntawv qhia phau ntawv

Biscuit cakes tsis nrov nrog txhua tus neeg vim hais tias ntawm lawv cov dryness thiab ntom. Tab sis nrog txoj kev npaj thiab sib dhos ntawm cov txheej txheem ntau txheej, koj tuaj yeem tshem tawm qhov teeb meem no. Nws yog strawberry uas yuav pab tau muab cov khoom xyaw qhuav tshaj plaws, muab koj cov kua txiv rau impregnation. Thiab yog hais tias nyob rau hauv ib tug sponge khoom qab zib nrog strawberries ntxiv ntau qaub cream, ib me me gelatin, koj muaj peev xwm ua tiav tus thawj tsim ntawm dessert. Nws yuav pab koj ua khoom noj qab zib nrog cov pos nphuab tsis muaj teeb meem, ib daim ntawv qhia nrog cov duab kos duab-kauj ruam, qhia hauv qab no.

Cov khoom xyaw nrog rau ib daim ntawv qhia rau ib tug khoom qab zib nrog qaub cream, gelatin, biscuit thiab strawberries

• sliced ​​strawberries - 1 yam khoom;
• Strawberry phoov - 0,5 yam khoom;
• curd thiab cream cheese - 200 g;
• qaub cream - 1 yam khoom;
• gelatin - 2 g;
• gt; roj - 0,5 yam khoom;
• qe - 4 daim;
• mis nyuj - 1 yam khoom;
• qab zib - 0,5 yam khoom;
• Strawberry pudding - 1 pob.

Diam duab ntawm ib daim ntawv qhia rau ib tug biscuit strawberry khoom qab zib siv qaub cream thiab gelatin

1. Sib tov lub pob ntawm lub pudding, mis nyuj, butter thiab qe. Faib qhov sib tov rau 2 qhov chaw thiab ci 2 ntawm lawv. Thaum lawv txias cia rau ib nteg tawm lub sliced ​​strawberries. Cais tshaj tawm cov kua txiv hmab txiv ntoo thiab kua tshuaj. Ncuav lub strawberry sib tov, npog nrog lwm lub ncuav mog qab zib.

2. Yeej cheese-cream cheese nrog qaub cream thiab qab zib. Koj ntxiv tau vanilla me ntsis. Npog nrog npaj npaj cream "sau" ncuav mog qab zib.

3. Txhawb cov khoom noj qab zib nrog sliced ​​strawberries.

Quick ncuav mog qab zib los ntawm Sweet strawberries thiab tsev cheese - kauj ruam los ntawm kauj ruam yees duab daim ntawv qhia

Cheesecake nrog strawberry dai kom zoo nkauj yuav suav hais tias yog ib qho ntawm qhov zoo tshaj plaws kis. Nws muaj lightness, airiness thiab yog zoo kawg nkaus rau kev ua ntaub ntawv mus rau lub rooj festive. Thiab yog hais tias koj noj ncuav mog qab zib chocolate, ces cov khoom noj qab zib tiav "disperse" thiab ua li 5 feeb. Cov nram qab no daim ntawv qhia piav qhia nyob rau hauv kom meej yuav ua li cas npaj ib tsev cheese ncuav mog qab zib nrog strawberries, siv ib yam tsawg kawg ntawm cov khoom xyaw.

Cov npe ntawm cov khoom xyaw rau kev npaj ceev ceev ntawm cov ncuav mog qab zib strawberry-curd

• qab zib - 2 yam khoom;
• Lee cheese Philadelphia - 200 g;
• qe - 4 daim;
• qaub cream - 1 yam khoom;
• Strawberry - 300-400 g;
• Strawberry syrup - 50 ml;
• hmoov nplej - 2 yam khoom;
• cocoa - 2 dia

Daim ntawv qhia kauj ruam-ntawm-kauj ruam rau lub vas nthiv ncuav mog qab zib los ntawm tsev cheese thiab txiv pos nphuab

1. Sib tov sifted hmoov, qaub cream, ib khob suab thaj, cocoa, qe. Ncuav lub tiav mov paj mus rau ib qho pwm thiab ci ntawm 200 degrees rau 20-30 feeb.

2. Nyias nplawm lub qaub cream, 3 qe thiab cream cheese. Ntxiv ib khob suab thaj. Ncuav lub tiav txheej rau ntawm ci ci khoom qab zib, muab tso rau hauv lub tub yees rau ib nrab ib teev.

3. Strawberry mus yaug, ntxuav los ntawm tails thiab decorate nws nrog khoom qab zib. Tsis tas li ntawd, dej nws nrog Strawberry syrup. Tshem tawm rau lub tub yees rau 3 teev.

Yuav ua li cas ua noj ib lub khoom qab zib nrog strawberries thiab qaub cream kauj ruam yog kauj ruam nyob rau hauv tsev - ib daim ntawv qhia nrog ib tug yees duab

Yog tias koj hloov cov nplej txha nplej thaum lub sij hawm ci cov khoom qab zib buckwheat, koj tuaj yeem tau txais kev lom zem heev. Xws li ib qho txawv txawv khoom qab zib nrog strawberries nyob rau hauv tsev yog yooj yim los npaj, koj cia li yuav tsum tau ua tib zoo kawm cov lus qhia. Yog hais tias koj xav ua ib tug tiag tiag Strawberry khoom qab zib nrog cream, nws yog pom zoo kom decorate lub thov khoom noj qab zib nrog me me cream slides. Tsis tas li ntawd, koj tuaj yeem muab cov txiv pos nphuab rau saum toj.

Sau cov khoom xyaw raws li daim ntawv qhia rau qaub cream ncuav mog qab zib nrog strawberries

• buckwheat hmoov - 2 tbsp. (koj tuaj yeem hloov cov nplej);
• ci hmoov - 2 tsp;
• qab zib - 1 yam khoom;
• qe - 2 daim;
• Strawberry - 200-250 g;
• qaub cream - 1 tbsp.

Diam duab ntawm daim ntawv qhia ntawm cov kauj ruam-ua-kauj ruam ntawm khoom qab zib nrog qaub cream thiab strawberries

1. Sib tov hmoov, ci hmoov, qab zib, qe thiab qaub cream. Nws yog qhov pom zoo kom tawm qaub cream thiab qe nyob rau hauv chav ua noj ua ntej kom lawv sov so. Tom qab ntawd cov hmoov ci yuav pib ua sai npaum li cas thiab npaj mov paj yuav maj mam nce. Strawberries yog ntxuav thiab txiav mus rau hauv me me pieces, ntxiv rau lub mov paj.

2. Nyob rau hauv daim ntawv muab lub parchment, maj mam roj nws, ncuav lub npaj mov paj. Ces muab txiav strawberries on to top.

3. Ci hauv qhov cub tom 180 degrees rau 40 feeb.

4. Ua ntej pab, nws yog pom zoo kom txiav cov khoom noj qab zib nyob rau hauv me me cubes thiab decorate nrog cream.

Thawj cov khoom qab zib nrog khov strawberries - daim ntawv qhia nrog cov duab yees duab thiab yees duab

Kev siv cov txiv pos nphuab yog pub nyob rau lub caij ntuj sov. Tab sis nyob rau hauv lub caij ntuj no nws tsis muaj nqis muas tshiab strawberries nyob rau hauv supermarkets: nws yuav ua tiav los ntawm Chemistry. Yog li ntawd, thaum caij ntuj sov los yog caij nplooj zeeg, koj yuav tsum khov cov txiv pos nphuab thiab muab cia rau hauv lub tub yees txias. Ua noj nrog frozen strawberries yog tsis yooj yim dua nrog tshiab berries. Koj tsuas yog xav kom tag nrho cov defrost lawv ua ntej siv.

Cov khoom xyaw raws li daim ntawv qhia ntawm thawj khoom qab zib nrog khov strawberries

• Tshuag rau Strawberry khoom qab zib (sib tov nrog flavoring thiab kom xim, pieces ntawm Strawberry);
• qe - 4 daim;
• Strawberry - 300 g;
• dej - 1/4;
• roj - 1 yam khoom;
• cream cheese - 1 pob (txog 200 g);
• qaub cream - 100 g;
• piam thaj - 200 g.

Diam duab ntawm daim ntawv qhia rau ib tug thawj Strawberry khoom qab zib los ntawm khov berries

1. Sib tov lub Tshuag rau Strawberry mov paj, dej thiab butter. Nco ntsoov tsav tsheb mus rau hauv qhov sib tov tag nrho cov qe.

2. Defrost lub strawberries thiab ces txiav mus rau hauv me me pieces.

3. Hloov ib nrab ntawm cov harvested strawberries rau hauv ib lub hnab thiab maj mam muab squash nws cais tawm lub kua txiv.

4. Ntxiv cov txiv pos nphuab nrog kua txiv rau lub pob zeb sib tov.

5. Faib tus mov paj ua ob daim thiab muab tso rau hauv cov duab. Ci rau 20 feeb ntawm 180 degrees.

6. Siv ib rab hlau sib tov nplaum cheese thiab qab zib, ntxiv qaub cream.
   
   
7. Ntxiv vanilla extract los yog vanilla qab zib kom cream.

8. Grind lub tshuav strawberries mus rau lub xeev ntawm gruel. Muab thawj lub ncuav mog qab zib, muab tso rau nws nrog cream thiab nteg tawm cov milled strawberries. On to top muab thib ob khoom qab zib thiab ncuav qhov cream ntxiv.

Video daim ntawv qhia rau lub ncuav mog qab zib ua los ntawm khov strawberries

Cov txiv pos nphuab tuaj yeem siv rau kev ua zaub mov ncuav qab zib thiab nrog lwm cov txiv hmab txiv ntoo los yog txiv hmab txiv ntoo. Piv txwv, ib qho khoom noj qab zib heev yuav tau yog tias koj ua khoom qab zib nrog txiv pos nphuab thiab txiv tsawb. Ob yam no yog ib qho tseem ceeb thiab sib ntxiv rau koj, kom koj tau txais qhov koob hmoov zoo.

Ib qho txawv txawv khoom qab zib nrog strawberries, basil thiab jelly - ib daim ntawv qhia nrog duab qhia

Lub ncuav mog qab zib thawj nrog jelly to top yog zoo tagnrho rau cov qhua. Tsis tas li ntawd, raws li tau hais tseg, nws npaj tau sai thiab yooj yim. Koj muaj peev xwm noj nws tsis tsuas yog nrog mis nyuj, tab sis kuj nrog tsawg rog rog. Nws yog ntshaw kom xaiv nws nrog saj ntawm strawberries, ces ua ke nrog tshiab berries yuav six. Npaj txhij ua yoghurt ncuav mog qab zib nrog strawberries yuav txaus siab saj cov me nyuam thiab cov laus.

Cov khoom xyaw los ntawm daim ntawv qhia rau ib qho txawv strawberry khoom qab zib nrog jelly thiab basil

• hmoov nplej - 250 + 20 g;
• paug. roj - 150 g;
• qe - 1 daim;
• Strawberry jelly - 1/4 ntim;
• dej - 1.5 tbsp;
• hmoov qab zib - 2 dia;
• yolks - 4 pieces;
• qab zib - 65 g;
• vanilla pod - 0.5 pcs .;
• mis nyuj - 250 ml;
• Strawberry - 500 g;
• Basil - ib pawg.

Diam duab qhia hauv daim ntawv qhia rau jelly khoom qab zib nrog basil thiab txiv pos nphuab

1. Sib tov 250 g ntawm hmoov, butter, qe, dej thiab hmoov. Zoo knead luv pastry.

2. Muab lub khob noom tov ua zaub mov thiab muab tso rau hauv lub tub yees rau ib nrab teev.

3. Tuav lub qe nrog suab thaj kom txog thaum sib tov homogeneous tau.

4. Nyob rau hauv ib qho txawv nkoj, kub lub mis.

5. Nyob rau hauv cov mis nyuj sov, chop lub vanilla pod.

6. Hloov npaj yolks thiab ib tug sib tov ntawm mis nyuj thiab vanilla.

7. Yob lub khob noom cookie tawm.

8. Maj mam muab lub khob noom cookie tso rau hauv ib qho pwm thiab txiav tawm cov thoob khib nyiab.

9. Yaug lub txiv pos nphuab thiab cov nqaij npuas. Nrog berries, tshem tawm cov tails.

10. Muab lub cream rau hauv lub khob noom cookie rau hauv pwm.

11. Sab saum toj nrog strawberries thiab basil nplooj. Ncuav sab saum toj ntawm Strawberry jelly los yog tov nrog Strawberry syrup gelatin.

Sweet khoom qab zib nrog strawberries thiab chocolate - video thiab photo dessert recipes

Ntau heev ib qho ncuav mog qab zib chocolate nrog strawberries yog npaj siv chocolate cream. Tab sis raws li cov lus qhia uas tsis yog-tus qauv qhia ntawv, koj tuaj yeem yooj yim ua ib qho khoom noj qab zib uas yuav muaj ob qho tib si zoo thiab ib tus nplua nuj saj.

Sau cov khoom xyaw rau chocolate ncuav mog qab zib nrog strawberries

• tsev cheese - 200 g;
• roj - 0,5 yam khoom;
• qab zib - 0,75 st;
• hmoov nplej - 1,5 yam khoom;
• ci hmoov - 1,5 tsp;
• dej qab zib - 0,25 tsp;
• sliced ​​strawberries - 0,75 st.
• chocolate droplets - 0.5 tbsp.

Diam duab ntawm ib daim ntawv qhia rau qab zib chocolate zib nrog strawberry

1. Hlwv cov txiv pos nphuab nrog me me ntawm cov hmoov nplej.

2. Ncuav chocolate dauv nrog hmoov.

3. Sib tov qab zib, tsev cheese thiab butter rau hauv ib lub tais. Sib tov cov khoom xyaw zoo.

4. Ntxiv ib lub taub hau vanilla los yog lub hnab ntim ntawm vanilla qab zib.

5. Sib tov hmoov, ci dej qab zib, ci hmoov.

6. Muab cov khoom xyaw qhuav thiab ntub dej, txiv pos nphuab, chocolate nti.

7. Tshaj tawm cov roj ntawm cov pwm thiab nteg tawm lub mov paj.

8. Ci ntawm kub ntawm 180 degrees rau ib nrab ib teev.

Video Strawberry Chocolate Cake Recipe

Tsis tshua nthuav tsis yog ib qho ncuav mog qab zib nrog cov qhob noom xim kasfes thiab txiv hmab txiv ntoo tuaj yeem ua rau hauv daim ntawv qhia video nram qab no. Nws piav qhia yuav ua li cas ua ib tug pancake khoom qab zib nrog strawberries rau ib yam tsawg kawg ntawm lub sij hawm.

Exquisite cake nrog mascarpone thiab strawberry cheese - ncauj lus kom ntxaws nrog daim duab

Siv cov tshuaj nplaum nplaum cheese tso cai rau koj muab cov khoom noj qab zib zoo nkauj thiab kho kom zoo. Yog li ntawd, kiv cua ntawm cov thawj cov khoom qab zib tau pom zoo los npaj ib lub ncuav mog qab zib nrog mascarpone thiab txiv pos nphuab raws li daim ntawv qhia.

Cov khoom xyaw rau exquisite khoom qab zib nrog mascarpone thiab strawberry berries

• paug. roj - 6 dia;
• mascarpone - 150-200 g;
• qab zib - 1,5 yam khoom;
• hmoov qab zib - 3 tablespoons;
• hmoov nplej - 2 yam khoom;
• ci hmoov - 2 tsp;
• protein - 6 pcs;
• mis nyuj - 0.3 tbsp;
• Strawberries - 200 g.

Xav paub ntxiv daim ntawv qhia ncuav mog qab zib nrog Strawberry thiab mascarpone cheese

1. Sib tov lub butter, mascarpone, mis, suab thaj thiab hmoov nplej. Ntxiv cov hmoov ci thiab me ntsis txiv pos nphuab.

2. Khob noom rau faib mus rau 2 qhov chaw, decorate txhua feem nrog sliced ​​strawberries.

3. Ci biscuits ntawm kub ntawm 180 degrees (20-30 feeb).

4. Tawm lub paj hlwb.

5. Muab cov ncuav thiab npog lawv nrog whipped whipped qe dawb. On to top decorate nrog cream thiab strawberries.

Ib qho txuj ci zoo nkauj strawberry ncuav mog qab zib yuav npaj los ntawm ci ib lub qab zib qab zib nyob rau hauv qhov cub los yog kom tsis muaj ci. Piv txwv, cov khoom qab zib uas tawm los ntawm cov qaub nplaum, cov cheese ua tau yooj yim rau hauv lub tub yees. Thiab koj tuaj yeem tau ntxiv ib lub txiv tsawb, mascarpone, chocolate ua ib lub ncuav mog qab zib nrog ib qho kev txhim kho kom zoo thiab sab saum toj. Nws yuav pab koj sai sai thiab yooj yim npaj ib daim ntawv qhia ncuav mog qab zib appetizing appetizing, tham txog saum toj no. Nrog kev pab los ntawm kev yees duab thiab yees duab cov lus qhia, lub tswv yim, koj tuaj yeem npaj ib qho khoom noj qab zib nrog jelly, gelatin thiab lwm cov khoom xyaw.