Yob cov ntses liab! Salmon yog heev qab ntxiag mus saj nyob rau hauv txhua daim ntawv. Cov ntses no yog nplua nuj nyob hauv fatty acids, proteins, unsaturated nqaijrog, cov vitamins thiab minerals. Kuv xav kom koj ib daim ntawv qhia yooj yooj yim rau ib tug cheese yob nrog salted ntses liab. Ua ke nrog cov ntses thiab cheese rau kuv saj, nthuav heev, Kuv vam tias koj txaus siab rau nws! Pab koj tus kheej!
Cov khoom xyaw:- Nqaij ntsev salmon 150g
- Cheese tawv 150 g
- Fresh dill 50 g
- Parsley tshiab 50 g
- Kauj Ruam 1 Los npaj zaub mov, peb xav tau cov cheese, salted ntses liab, dill thiab zaub txhwb qaib.
- Kauj ruam 2 Zom cov cheese rau grater. Ntxuav cov zaub ntsuab, qhuav thiab finely chop. Sib tov cov cheese nrog cov zaub ntsuab.
- Kauj ruam 3 Cheese nrog cov zaub ntsuab, muab tso rau hauv ib lub me saucepan thiab muab tso rau hauv ib cov dej da dej. Cua sov, stirring kom txog thaum lub cheese melts. Es tsis txhob muaj dej da dej, koj tuaj yeem muab cov dej ntim rau hauv lub hnab ntim, thiab txo nws rau hauv dej (qhov ntxeev ntawm lub pob ntawv txuas rau lub laujkaub kov) thiab tuav 2-3 feeb.
- Kauj Ruam 4 Muab cov cheese ua ke ntawm ob lub tsho ntawm cov yeeb yaj kiab thiab dov nws tawm nrog ib tug ntxig tus pin rau hauv nyias txheej.
- Kauj Ruam 5 Ncuav qab ntsev rau hauv cov nplais thiab qhov chaw ntawm ib txheej cheese, maj mam folding rau hauv ib lub yob.
- Kauj Ruam 6 Collapse lub yob. Muab rau ib lub sij hawm nyob rau hauv lub fridge. Pab lub cheese yob, txiav rau hauv ib tug tuab ntawm 1-2 cm.