Txiv ntseej

1. Muab 2 daim nplooj ntawv txhuam nrog daim ntawv khom nqi. Sib tov txiv laum huab xeeb butter, cream Cov Tshuaj: Lus Qhia

1. Muab 2 daim nplooj ntawv txhuam nrog daim ntawv khom nqi. Sib tov ua ke ntawm cov txiv laum huab xeeb, butter thiab vanilla extract nrog lub tov rau ntawm kev ceev ceev. Ntxiv cov hmoov qab zib kom txog thaum sib tov hloov mus rau hauv ib lub khob noom cookie, uas koj tuaj yeem sculpt. Ntxiv ib khob cov piam thaj yog tias tsim nyog. Tshem tawm lub khob noom cookie ntawm lub tov khoom. 2. Siv ib tug teaspoon los ua cov txiv maj phaub npas thiab muab tso rau ntawm lub tais ci. Siv koj txhais tes kom dov nce pob khoom nrog ib txoj kab ntawm 3 cm Muab ib lub pas iav rau txhua pob. Nws yuav ua haujlwm li ib tug cwj mem. Thaum twg peb mam li muab pob tw rau hauv cov chocolate. Txias cov khoom rau 20 feeb. 3. Nqaij chocolate. Tuav txhua lub npas nrog ib lub pas hlau, dunk nws rau hauv chocolate. Sab saum toj ntawm pob yuav tsum tsis txhob them nrog chocolate. Qhov chaw rau lub tais ci. Tshem tawm cov pas txhuam hniav, sim qhov saum npoo kom qhov chaw ntawd tsis pom. 4. Cia lub chocolate kom khov. Khaws ntawm qhov chaw sov hauv chav dej.

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