Classic Parfait

Nyob rau hauv ib lub tais tob, nplawm (nrog ib tug tov) kom txog rau thaum tus, cream cheese Cov khoom xyaw:

• Italian cream cheese rau kis - 250 Grams
• Qab Zib - 6 Art. diav
• Fatty Cream - 250 Grams
• Vanilla - 1 teaspoon
• Filler - - Mus saj (berries, txiv hmab txiv ntoo, syrups ...)

Lus Qhia

Nyob rau hauv ib lub tais sib sib zog, sib tov cheese (chav tsev kub), qab zib thiab vanilla nrog ib tug tov kom txog thaum tus. Hauv lwm lub tais, rub lub nplhaib kom txog thaum lawv ntxuav muag. Tom ntej, qhov sib tov yuav tsum tau tag nrho thiab tov. Nws yuav tsum yog homogeneous thiab ntom pawg, raws li nyob hauv daim duab. Tom ntej no, ncuav ntau khob, muab tso rau hauv ib lub tub yees rau ib ntus, ntxiv berries (los yog txawm koj muaj), sib tov thiab pab.

Cov Haujlwm: 3-4