Tsev cheese nqaij casserole

Npaj tag nrho cov khoom xyaw uas tsim nyog. Raws li koj tau pom, tsis muaj ntau yam ntawm lawv. Qab zib ntxiv tau cov khoom xyaw:

• Tsev cheese - 500 Grams
• Qe - 5 pieces
• Qab Zib - 50 Grams
• Semolina - 100 Grams
• Raisins - - Mus saj

Lus Qhia

Npaj tag nrho cov khoom xyaw uas tsim nyog. Raws li koj tau pom, tsis muaj ntau yam ntawm lawv. Qab zib tuaj yeem tau ntau tshaj qhov tau hais hauv daim ntawv qhia, yog tias koj nyiam lub pas dej casserole. Separate lub proteins los ntawm yolks. Proteins nrog ib tug me me ntawm qab zib whisk nyob rau hauv ib tug stubb npuas. Nyob rau hauv ib lub tais nyias, sib tov tsev cheese, txiv nkhaus taw, qab zib thiab qij. Peb sib tov nws zoo. Nyob rau hauv lub mov paj peb sib tov whipped proteins thiab raisins. Peb sib tov zoo, qhov yoojyim tshaj qhov sib xws - ntau qhov kev sib tw lub casserole yuav tawm los. Lub resulting sib tov yog muab tso rau hauv ib lub ci zaub mov, greased nrog butter. Peb muab tso rau hauv qhov cub, rhuab mus rau 180 degrees, thiab ci rau txog 40 feeb. Peb tshem tawm qhov npaj casserole los ntawm qhov cub, txias nws thiab muab nws rau lub rooj. Bon appetit! ;)

Kev Pabcuam: 6