Nqaij npuas nrog txiv apples
Nws ci hauv qhov cub
Rau 6 qhov ntawm phaj:
• 1.5 kg ntawm nqaij npuas qaib nrog daim tawv nqaij
• ntsev «av dub kua txob
• 6 qhov muag teev
• 2 lub rooj. tablespoons zaub roj
• 8 kua txiv apples
• 6 ncuav ntawm thyme
• 1 ceg ntawm rosemary
• 125 ml ntawm cider
Npaj
Kub lub qhov cub kom 180 °. Ntxuav cov nqaij thiab nws qhuav. Nyob rau ntawm daim tawv nqaij, ua incisions nyob rau hauv daim ntawv ntawm rhombuses. On tag nrho cov sab tsoo cov nqaij nrog ntsev thiab hauv av dub kua txob. Tev lub dos thiab txiav rau hauv slices. Sov li cov zaub roj hauv saucepan thiab kib cov nqaij zoo los ntawm tag nrho cov sab. Ntxiv lub dos thiab muab tso rau hauv qhov cub rau 30 feeb. Apples yuav tsum tau ntxuav, zoo qhuav thiab txiav mus rau hauv loj slices. Rosemary ntxuav, qhuav, ntxiv rau nqaij nrog apples, ncuav nyob rau hauv cider thiab muab tso rau hauv qhov cub rau lwm 1.5 teev Yog hais tias tsim nyog, ntxiv me ntsis dej. Tiav lawm cov nqaij txiav thiab tau txais kev pab nrog txiv apples, dos thiab cov ntses. Npaj: 2 teev 25 feeb, 1 seem ntawm 710 kcal. 49 g ntawm protein, 46 g ntawm roj, 24 g ntawm carbohydrates
Qos pancakes nrog dos
Ua hauj lwm nrog stewed apples
4 phaj ntawm phaj:
• 4 lub rooj, spoons ntawm txiv qaub kua txiv
• 1 pinch ntawm cinnamon
• 3 lub rooj. spoons suab thaj
• 500 g ntawm apples
• 1 kg ntawm qos yaj ywm
• 1 dos loj
• 75 g ntawm hmoov
• 1 nkaub
• 5 lub rooj. spoons ntawm sunflower roj
Npaj
Rau kua sauce txiv qaub kua txiv dilute 100 ml ntawm dej, ntxiv cinnamon thiab qab zib, coj mus rau ib tug boil. Txiav tus txiv apples thiab, tom qab tshem qhov tseem ceeb, txiav rau hauv cubes. Tso txiv apples nyob rau hauv txiv qaub kua txiv thiab noj kom txog thaum lawv yuav luag muag. Tshem tawm ntawm tshav kub thiab cia kom txias. Tev qos yaj ywm thiab ntxuav. Tev lub dos thiab grate nrog qos yaj ywm on ib tug loj grater. Tom qab ntawd, nyem tawm lub resulting loj, sib tov lub hmoov thiab qe. Ntsev thiab kua txob. Tshaj tawm ib tablespoon ntawm mov paj on ib lub lauj kaub frying, maj mam nias thiab txhuam on ob sab kom txog thaum kub xim av. Tiav txiv hmab kom tiav kom txog thaum ua hauj lwm hauv lub rooj hauv qhov cub sov. Kev npaj: 1 h 1. Ua 1 noj 480 kcal, 18 g rog, 70 g carbohydrates.
Pear carpaccio
Nrog tshis cheese thiab walnuts
4 phaj ntawm phaj:
• 1 pear
• 2 dia txiv qaub kua txiv
• ntsev
• 300 g ntawm tshis cheese
• 1 rooj. ib spoonful ntawm butter
• 50 g ntawm chopped walnuts
• 40 g qhuav cranberries
Npaj
Ntxuav lub pear, kho nrog nyias daim hlau thiab sai li sai tau nrog txiv qaub kua txiv. Tom qab ntawd ntxiv ntsev thiab tawm rau 15 feeb. Txiav tshis cheese nrog lub log. Cub kom sov txog 160. Pears kom qhuav zoo. Nyob rau hauv ib lub lauj kaub khov, dissolve cov roj thiab tua cov pears rau 2-3 feeb rau txhua sab. Tom qab ntawd muab tso rau hauv pwm thiab kis mus rau sab saud. Ci rau 5-10 feeb. Carpaccio sprinkled nrog tws neeg rau thiab qhuav cranberries. Npaj: 35 min. Hauv 1 qho 300 kcal, 14 g ntawm cov protein, 21 g roj, 10 g ntawm carbohydrates.
Puff pastry
Nrog pears, gorgonzola thiab dos
4 phaj ntawm phaj:
• 200 g khov puff pastry
• 2 dos
• 2 dia roj zaub
• 1 teaspoonful. ib spoonful ntawm qab zib
• ntsev
• av kua txob rau hauv av
• 2 pears
• 1 rooj. ib spoonful ntawm butter
• 1 rooj. diav ntawm txiv qaub kua txiv
• 20 g walnuts
• 80 g ntawm gorgonzola
• 1 teaspoonful. ib spoonful ntawm nplooj ntawm rosemary
Npaj
Kub lub qhov cub kom txog 200 °. Ntws lub khob noom cookie. Tev dos dos, txiav mus rau hauv ib ncig thiab Fry nyob rau hauv zaub roj 8 min. Dos sprinkle nrog piam thaj thiab caramelize. Ntsev thiab kua txob. Khob noom cookie tawm, txiav tawm ntawm nws 4 voj voog nrog ib lub cheeb ntawm 12 cm thiab kis on lawv dos. Muab lub ncuav mog qab zib rau ntawm daim ntawv ci nrog hlua thiab muab tso rau hauv qhov cub rau 15 feeb. Pears txiav rau hauv 4 qhov chaw thiab, tshem qhov tseem ceeb, Fry nyob rau hauv butter (4 feeb). Ua ke nrog neeg rau, gorgontsola thiab rosemary muab tso rau hauv plawv mov. Sprinkle nrog txiv qaub kua txiv. Hauv 1 feem 440 kcal, 35 grams rog, 24 grams carbohydrates. Npaj: 45 min.
Fried yaj nrog qos yaj ywm hauv cawu cub
Rau 6 qhov ntawm phaj:
• 1 Lamb lamb (li 1.5 kg)
• ntsev
• av kua txob rau hauv av
9 cloves ntawm qej
• 1 rooj. mustard dais
• 150 g ntawm butter
• 1.5 kg ntawm me me qos yaj ywm
• 4 lub rooj. tablespoons zaub roj
• 300 ml dej qab zib
• 4 lub rooj. spoons tws tshuaj ntsuab (marjoram, thyme, rosemary, parsley), 3 lub rooj, spoons ntawm breadcrumbs
• 400 ml ntawm broth
• 200 ml ntawm liab caw
• 1 rooj. diav ntawm starch
Npaj
Nqaij ntsev thiab kua txob. Toothed qej los ntawm ib tug nias, tov nrog mustard, grate nqaij thiab tawm rau 1 teev. Sov lub qhov cub kom txog 230 °. Qhuav 50 g ntawm butter, kis kuv Lamb thiab ci rau 10 feeb, tig 1 lub sij hawm. Tom qab ntawd txo qhov kub kom 180 ° thiab fwj lwm 50 feeb. Qos yaj ywm kib nyob rau hauv ib saucepan kuv nyob rau hauv zaub roj, ntxiv 50 g ntawm butter. 6 cloves qej kis los ntawm cov xovxwm, muab tso rau lub qos yaj ywm, ntsev thiab kua txob. Ncuav broth, ua noj rau 35 feeb. Qhov seem qej yog dhau los ntawm cov xovxwm, tov nrog tshuaj ntsuab, breadcrumbs thiab seem uas yog melted butter. Yaj thiab qos yaj ywm tso rau ib daim ntawv ci, yaj nrog tshuaj ntsuab hauv roj thiab ci rau 10 feeb. Nyob rau hauv saucepan, qhov twg nqaij yog roasted, ncuav broth, cawu cub, ntsev thiab kua txob. Boil nws. Ntxiv starch diluted hauv dej. Npaj: 2 teev 10 feeb. Nyob rau hauv 1 feem 780 kcal. 36 grams ntawm proteins, 47 grams roj, 45 grams carbohydrates.
Ci apples nrog raisins thiab neeg rau
4 phaj ntawm phaj:
• 4 lub txiv apples loj loj
• 50 grams ntawm ntau hom txiv hmab txiv ntoo
• 4 lub rooj. spoons ntawm raisins
• 30 g ntawm granulated qab zib
• 2 lub rooj, daig ntawm koj niam
• 50 g ntawm chopped almonds
• 1 pinch ntawm av cinnamon
• 70 g ntawm butter
• 150 ml kua txiv hmab txiv ntoo
Npaj
Kub lub qhov cub kom txog 200 °. Cov txiv ntsej muag yuav tsum tau ntxuav, qhuav nrog daim ntawv phuam thiab zigzaggedly txiav nrog ib tug ntse riam daim tawv nqaij. Nrog kev pab los ntawm ib tug zawj, ua tib zoo tshem tawm cov tseem ceeb nrog cov noob. Npaj apples muab tso rau hauv greased fireproof daim ntawv rau ci. Candied txiv hmab txiv ntoo finely chopped, tov nrog ntxuav thiab zoo-qhuav raisins, qab zib, zib mu, tws almonds thiab av cinnamon. Lub resulting sau sau apples. Sab saum toj nrog ib daim butter. Ncuav rau hauv daim ntawv ntawm grape kua txiv, muab tso rau hauv qhov cub thiab ci rau 30 feeb. Npaj txhij kom noj txiv apples tam sim ntawd rau saum rooj. Npaj: 45 min. Hauv ib qho 450 kcal. 4 g ntawm protein, 22 g ntawm roj, 52 g ntawm carbohydrates
Puff nrog pears
Heev six nrog cocoa los yog kub chocolate!
Rau 8 pieces ntawm zaub mov:
• 4 cov khaubncaws sab nraud pov tseg
• 4 pears
• 1 rooj. diav ntawm txiv qaub kua txiv
• 1 pinch ntawm grated txiv qaub zest
• 1 rooj. ib spoonful ntawm qab zib
• 1 nkaub qe
• 3 teaspoonfuls. dia hmoov ntawm hmoov qab zib
Npaj
Mov paj. Pears ntxuav, qhuav, tev, txiav txhua tus nyob rau hauv ib nrab thiab tshem tawm cov tseem ceeb nrog noob. Quav nyob rau hauv ib tug me me saucepan, ncuav 125 ml ntawm dej, ntxiv 1 lub rooj. ib spoonful suab thaj, txiv qaub kua txiv thiab zest. Boil rau 3-4 feeb. Kub lub qhov cub kom txog 200 °. Lub khob noom cookie yog dov tawm thiab txiav rau hauv plaub fab nrog ib sab ntawm 12 cm Rau txhua tus muab ib nrab ntawm pear rau sab sab. Ncuav lub khob noom cookie ncig lub pears nrog qe yolk thiab sprinkle 2 teaspoons. spoons ntawm hmoov qab zib. Muab rau ntawm daim ntawv greased thiab ci rau 20 feeb. Npaj puffs yuav sprinkled nrog hmoov qab zib thiab pab, decorated nrog cinnamon sticks. Npaj: 45 min. Nyob rau hauv 1 feem 290 kcal, 3 g ntawm proteins. 15 grams roj, 33 grams carbohydrates.
Pancakes nrog txiv apples
Tib lub khoom qab zib muaj peev xwm npaj nrog pears
4 phaj ntawm phaj:
• 150 g ntawm hmoov
• 225 ml ntawm mis
• 1/2 teaspoonful. txiv qaub tev dub
• 4 qe
• 2 apples
• 2 lub rooj. dia butter
• 1 rooj. ib spoonful ntawm hmoov qab zib
• 1 rooj. ib spoonful ntawm qab zib
Npaj
Los ntawm hmoov, mis nyuj, txiv qaub zest thiab qe, knead lub mov paj thiab tawm rau 20 feeb. Tev kua txiv thiab txiav mus rau hauv nyias lub ncuav. Nyob rau hauv ob lub lauj kaub tais diav, tshav kub 1 lub rooj, ib spoonful ntawm roj, muab txiv apples thiab Fry rau 2 feeb. Sprinkle nrog hmoov qab zib, tig thiab ncuav tshaj lub mov paj. Fry rau 3 feeb, tig thiab kib rau 2 feeb ntxiv. Sprinkle nrog piam thaj ua ntej noj.
Npaj: 50 min. Hauv ib qho haujlwm 350 kcal. 14 g ntawm protein, 13 g ntawm roj, 45 g ntawm carbohydrates.
Apples nyob rau hauv lub mov paj
Pab nrog txiv hmab txiv ntoo sauce
4 phaj ntawm phaj:
• 175 g ntawm butter
• 200 g ntawm hmoov
• 100 g ntawm hmoov qab zib
• 1 qe
• ntsev
• 4 txiv apples
• 2 lub rooj. spoons ntawm raisins
• 2 lub rooj. spoons ntawm txiv qaub kua txiv
• 2 lub rooj. spoons ntawm breadcrumbs
• 1/2 teaspoonful. dia av cinnamon
• 2 lub rooj. spoons ntawm txiv hmab txiv ntoo syrup
Npaj
Slices ntawm butter (125 g) tov nrog hmoov, 50 grams granulated qab zib, qe thiab ib pinch ntawm ntsev. Knead lub khob cij thiab muab tso rau ntawm lub fridge rau 1 xuab moos. Kub lub qhov cub kom 180 °. Txiv apples yuav tsum tau ntxuav, cov tub ntxhais muab tshem tawm cov noob thiab cov kua txiv qaub. Yob lub khob noom cookie thiab txiav plaub squares. Nyob rau hauv nruab nrab ntawm txhua tus muab ib lub kua, sau nrog raisins thiab qhwv hauv mov paj. Ci rau 25 feeb. Qhov seem uas yog roj yog melted, tov nrog breadcrumbs, cinnamon, 50 g suab thaj thiab syrup. Apples tau los ntawm lub qhov cub thiab ncuav nrog sauce. Npaj: 2 teev 10 feeb. Nyob rau hauv 1 feem ntawm 690 kcal, 8 g ntawm protein, 37 g rog, 76 g ntawm carbohydrates.
Nqaij pizza nrog peppers nrog txiv lws suav, mozzarella thiab basil
4 phaj ntawm phaj:
• 100 g ntawm qhob cij dawb
• 4 txiv lws suav
• 1 pod ntawm xim liab, daj thiab ntsuab qab kua txob
• 2 qoob liab
• 2 lub rooj. dia txiv roj roj
• ntsev
• av kua txob rau hauv av
• 2 qoob loo qej
• 100 g ntawm mozzarella cheese
• 800 g ntawm minced meat
• 2 lub qe
• 1 teaspoonful. diav ntawm qhuav thyme thiab oregano
• ntau nplooj ntawm cov zaub basel tshiab
Npaj
Cov qhob cij sov so hauv dej sov. Ntxuav txiv lws suav thiab txiav rau hauv slices, tshem lub hauv paus ntawm peduncle. Pods ntawm Sweet kua txob ntxuav, txiav hauv ib nrab, tshem tawm cov tub ntxhais nrog noob thiab txiav mus rau hauv ib daim hlab. Dos tev thiab txiav mus rau hauv nyias ib ncig. Kub roj txiv roj hauv ib lub lauj kaub ci thiab xim av lub nplhaib. Ntxiv cov txiv lws suav thiab kua txob qab zib, Fry rau 2-3 feeb, ntsev thiab kua txob. Kub lub qhov cub kom txog 200 °. Qej ntxuav thiab finely chop. Txiav lub mozzarella rau hauv nyias slices. Khob cij kom nyem, sib tov nrog nqaij tawb, qe, qej, qhuav thyme thiab oregano. Ntsev thiab kua txob. Muab ib qho dawb hau thiab muab tso rau ntawm nplooj ntawv greased. Maj mam nias. Los ntawm sab saum toj, nteg tawm npaj zaub thiab slices ntawm mozzarella cheese. Koj tuaj yeem nphoo nrog av dub kua txob. Muab tso rau nruab nrab qib cub thiab ci rau 40 feeb. Basil ntxuav, qhuav thiab rhuav tawm nplooj los ntawm twigs. Npaj kom tau cov nqaij pizza ntawm qhov cub thiab maj mam muab tso rau hauv phaj. Garnish nrog cov zaub basil tshiab. Kev npaj: 20 min. Hauv ib qho 50 kcal. 1 g ntawm proteins, 3 g ntawm roj, 3 g ntawm carbohydrates. Koj tuaj yeem pab ob leeg kub thiab txias.
Cheesecakes nrog plums
Dumplings ntawm semolina
Rau 6 qhov ntawm phaj:
• 200 g ntawm hmoov
• 1 pinch ntsev
• 80 g qab zib
• 100 g ntawm butter
• 2 nkaub qes
• 10 tog dej
• 250 grams ntawm tsev cheese
• 1 rooj. diav ntawm txiv qaub kua txiv
• 1 pob ntawv ntawm vanilla qab zib
• 2 lub rooj. tablespoons semolina
• 50 g ntawm almond petals
• 1 rooj. ib spoonful ntawm hmoov qab zib
Npaj
Sib tov hmoov, ntsev thiab 50 g suab thaj. Kho butter thiab sib tov nrog 1 qe yolk hmoov. Knead lub khob noom, qhwv nws hauv ib zaj duab xis thiab muab tso rau hauv lub tub yees rau 20 feeb. Plum los npaj, txiav hauv ib nrab thiab tshem tawm cov pob txha. Chav tsev cheese tov nrog txiv qaub kua txiv, 30 grams qab zib, vanilla qab zib thiab manga. Kub lub qhov cub kom 180 °. Khob noom cookie dov mus rau hauv ib lub hau thiab muab txiav rau hauv 6 fab nrog rau ib sab ntawm 12 cm Muab qhov chaw nyob hauv mini-molds nrog ib lub cheeb ntawm 10 cm Muab qhov curd thiab plum toppings. Ntub cov npoo nrog cov seem uas yog qe thiab sprinkle nrog almonds thiab hmoov qab zib. Ci rau 30 feeb, tshem tawm thiab txias. Npaj: 1 teev 30 feeb. Hauv 1 seem 440 mus cal. 12 g ntawm proteins, 21 g ntawm roj, 50 g ntawm carbohydrates.
Plum mini-cupcakes nrog ib tug maj mam thiab caw cinnamon tsw
Rau 12 pieces ntawm zaub mov:
• 200 g dej ntxuav
• 300 g ntawm hmoov
• 2 teaspoonfuls. spoons ntawm ci hmoov
• 1 teaspoonful. ib spoonful ntawm av cinnamon
• 1 qe
• 100 g suab thaj
• 80 ml ntawm roj zaub
• 250 ml buttermilk
Npaj
Kub lub qhov cub kom 180 °. Ntxuav lub plums thiab, tom qab uas rho cov pob txha, finely chop. Sib tov nrog hmoov ci thiab av cinnamon, txhua tus ua ke. Nyob rau hauv lwm lub tais, sib tov lub qe, qab zib, zaub roj thiab buttermilk. Ua ke nrog hmoov sib tov thiab ua kom txog thaum cov khoom xyaw qhuav yog impregnated. Do hauv sliced plums. Deepening ci tais rau ci cubcakes grease thiab sau nrog ib khob noom cookie, tsis ncav lub npoo 1 cm Cupcakes ci rau 25-30 feeb, ces nteg, txias thiab pab nrog butter.
Npaj: 50 min. Hauv 1 qho 200 kcal, 4 g ntawm cov protein, 8 g roj, 28 g ntawm carbohydrates.
Plum casserole nrog meringue
Koj tuaj yeem noj tau ib daim ntawv loj
4 phaj ntawm phaj:
• 400 g dej ntxuav
• 4 lub rooj. spoons ntawm rum los yog almond liqueur
• 2 lub rooj. spoons suab thaj
• 1 txiv qaub
• 1 protein
Npaj
Cov plums ntxuav thiab tshem tawm cov pob txha. Muab tso rau hauv ib lub tais, ncuav rum thiab sib tov nrog ib nrab ntawm qab zib. Tshaj tawm rau 4 hom ntawv tso greased. Nrog txiv qaub tev thiab nyem kua txiv. 1/2 tshuaj yej. Diav lub tev ntawm zest, muab so nrog kua txiv hmab txiv ntoo nyob rau hauv cov molds tshaj lub dab dej. Kub lub qhov cub kom txog 200 °. Protein nplawm nrog 1 pinch ntsev thiab tas ntawm lub zest, maj ntxiv qab zib. Beez muab tso rau hauv ib lub diav pwm, ci rau 10 feeb. Npaj: 30 feeb. Hauv 1 qho 140 kcal, 2 g ntawm cov protein, 1 g ntawm rog, 24 g ntawm carbohydrates.
Qos npua dumplings nrog plums nyob rau hauv roj crumbs
Rau 12 pieces ntawm zaub mov:
• 400 g ntawm qos yaj ywm
• 100 g ntawm hmoov
• 2 lub rooj. tablespoons semolina
• 170 g ntawm butter
• 1 nkaub
• 2 lub rooj. spoons suab thaj
• ntsev, 12 plums, 12 pieces ntawm qab zib, 100 g ntawm breadcrumbs
Npaj
Boil qos yaj ywm nyob rau hauv ib tug Uniform, ntxuav thiab knead. Qos yaj ywm tov nrog hmoov, mango, 1 lub rooj, ib diav ntawm butter, yolk, qab zib thiab ntsev. Npog thiab tawm mus rau 20 feeb. Muab ib piece ntawm cov suab thaj nyob rau hauv plums. Txiav lub khob noom cookie ua 12 qhov sib npaug. Ncua lawv nyob rau hauv ib lub loaf, muab tso rau ib lub dab thiab mould lub dumplings. Kneadli ua noj hauv cov dej npau npau me me li ntawm 20 feeb, kom txog thaum nws ntws. Cov roj ntxiv uas yuav tsum tau muab pov tseg rau hauv ib lub lauj kaub tais diav thiab khib nyiab ntawm qhov mov. Muab ntxaum rau hauv ib lub lauj kaub tais diav thiab yob hauv cov roj yias. Kev npaj: 1 h 05 min. Nyob rau hauv ib qho 250 kcal, 2 g ntawm proteins, 24 grams carbohydrates.
Crispy plum ncuav mog qab zib nrog almonds
Qab zib hmoov thiab qaub sau yog ib qho ua ke zoo heev!
Rau 14 qhov poom ntawm lub tais:
• 200 g ntawm butter
• 150 g ntawm granulated qab zib
• 200 g ntawm hmoov
• 1 tsis tiav tshuaj yej. diav ntawm ci hmoov thiab av cinnamon
• 150 grams hauv av almonds
• 50 g ntawm chopped almonds
• 1 rooj. diav ntawm starch
• 500 g dej ntxuav
Npaj
Kub lub qhov cub kom 180 °. Ib tug ci ci nrog ib lub cheeb ntawm 26 cm yog greased nrog grease los yog hlua nrog parchment. Butter butter thiab txiav rau hauv cubes thiab sib tov nyob rau hauv ib lub khob ntawm ib lub tov nrog granulated qab zib, sifted hmoov, ci hmoov, cinnamon thiab av almonds kom ib homogeneous crumb. Tom qab ntawd, los ntawm no crumb, sai sai lub khob noom cookie nrog txias txhais tes thiab tso 3/4 rau hauv pwm. Dlhos thiab nias. Sprinkle nrog tws almonds thiab starch. Ntxuav lub plums, txiav lawv nyob rau hauv ib nrab thiab tshem tawm cov pob zeb. Halves raug muab tso ze rau ib leeg ntawm qhov kev xeem. Qhov tshuav mov paj crumble on plums thiab theem. Lub ncuav mog qab zib yog ci rau 50 feeb. Tom qab ntawd los ntawm qhov cub coj tawm, txias on lub chav ua noj grate thiab muab nws tawm ntawm zaub mov rau hauv ib lub tais. Yog hais tias Desired, lub khoom noj qab zib muaj peev xwm yuav sprinkled nrog hmoov qab zib tov nrog av cinnamon. Pab nrog whipped cream. Sprinkle lub ncuav mog qab zib nrog piam thaj ua ntej noj. Kev npaj: 1 h 20 min. Hauv ib qho 300 kcal. 4 g ntawm protein, 20 g ntawm roj, 25 g ntawm carbohydrates. Kev lig kev cai, cov xim loj tsaus thiab xiav yog siv rau kev puv thiab lub ncuav qab zib, tiam sis koj tuaj yeem sim ua txiv hmab txiv ntoo, piv txwv, mirabel lossis cherry plum.
Poov xab ncuav mog qab zib
Ib spoonful ntawm qaub cream tsis raug mob!
Rau 20 plhom ntawm phaj:
• 200 ml ntawm mis nyuj haus
• 20 g tshiab poov xab
• 120 g suab thaj
• 75 g ntawm butter
• 400 g ntawm hmoov
• ntsev
• 1 qe
• 50 g pob tawb mog
• 2 kg ntawm qhov dej
• 1/2 teaspoonful. dia av cinnamon
Npaj
Mis nyuj sov nyob rau hauv saucepan mus rau ib tug kub ntawm kwv yees li 40 °. Nyob rau hauv cov mis nyuj sov crush lub poov, ntxiv 1 lub rooj, ib spoonful ntawm granulated qab zib thiab dissolve nrog stirring. Npog tus opara nrog lub ncuav thiab tawm mus rau 15 feeb kom nws tuaj. Qhuav butter thiab cia nws rov qab txias dua. Nyob rau hauv ib lub tais ntawm ib lub mixer ncuav nyob rau hauv 200 г hmoov, 1 pinch ntawm ntsev, 80 g ntawm granulated qab zib thiab rau hammer ib qe. Sib tov nyob rau hauv ib lub tov nrog opaque, ntxiv nws maj. Tom qab ntawd ntxiv 200 grams hmoov nyob rau hauv feem thiab knead lub mov paj. Npog nws nrog ib tug ntaub so ntswg thiab tawm hauv qhov chaw sov so rau 45 feeb, yog li ntawd nws nce nyob rau hauv volume. Kub lub qhov cub kom txog 200 °. Roj rau ntawm daim ntawv ci los sis muab cov ntawv ci rau nws ci. Nyob rau hauv daim nplaum ua haujlwm nplaum, lub khob noom cookie rov qab zoo dua thiab khov. Ntab tawm ntawm lub tais ci ntsa iab, ua rau cov tog me me rau txhua sab. Khaub nplej txhuam nrog cov txiv hmab txiv ntoo kom cov txhaws tsis ntub tawm, npog nrog ib lub ncuav thiab cia nws rov tuaj dua (15 min). Ntxuav lub plums, txiav lawv nyob rau hauv ib nrab thiab tshem tawm cov pob zeb. Txhawm rau decompose ntawm txoj kev xeem ntawm lub hauv paus ntawm ib lub ru tsev tiled. Lub ncuav mog qab zib yog ci rau 45 feeb. 1 rooj. Ib spoonful suab thaj tov nrog 1 pinch ntawm av cinnamon. Rub cov khoom qab zib tawm ntawm qhov cub thiab txias me ntsis. Txiav rau hauv daim thiab pab sov los yog txias, sprinkling nrog qab zib thiab cinnamon. Rau txhua piece muab rau ib spoonful ntawm qaub cream.
Npaj: 2 teev 45 feeb. Hauv 1 qho 180 kcal. 4 g ntawm protein, 4 g ntawm roj, 31 g ntawm carbohydrates. Cov khoom qab zib tshaj plaws uas muaj cov pob zeb caramel, cov ceg ntoo ntawm rosemary thiab cov txiv hmab txiv ntoo yuav muab lub tshav ntuj tshav ntuj txawm rau hnub ci ntsa iab heev.
12 plhaus nkas rau mov paj:
• 200 g ntawm hmoov
• ntsev
• 1 qe
• 3 lub rooj. spoons ntawm granulated qab zib
• 1 teaspoonful. diav ntawm grated txiv qaub zest
• 1 pinch ntawm vanillin
• 100 g ntawm chilled butter
Rau lauj kaub tais diav:
• 1 liter mis nyuj haus
• 1 pinch ntawm cinnamon
• ua kom zoo tshaj ntawm 1 txiv qaub
• tsau 1 txiv kab ntxwv tawv
• 1 ceg ntawm rosemary
• 1 sprig ntawm txiv qaub balm
• 200 g ntawm granulated qab zib
• 8 nkaub qes
• 40 g ntawm hmoov
Yuav kom decorate lauj kaub tais diav:
• 150 g ntawm granulated qab zib
• ntau blackberries
• 1 ceg ntawm rosemary
Npaj
Sib tov hmoov nrog 1 pinch ntawm ntsev, piam thaj, txiv qaub zest, vanilla, ntxiv chilled butter, diced, thiab chop. Tsav tsheb nyob rau hauv lub qe thiab knead lub mov paj sai nrog mob khaub thuas. Hloov lub pob ntawm nws, qhwv nws hauv cov khoom noj khoom haus thiab muab tso rau hauv lub tub yees rau 1 teev. Mov paj los ntawm lub tub yees, tshem tawm cov khoom noj mov, yob tawm ntawm cov hmoov nplej ntawm qhov chaw ua haujlwm rau hauv ib txheej ntawm 1.5 cm tuab thiab txiav ib lub voj voog siv 20 cm thoob plaws qhov qhob. Muab tso rau hauv ib lub zoo roj los yog lwm daim ntawv greased thiab muab tso rau hauv 15 feeb nyob rau hauv qhov cub. Tom qab ntawd tshem tawm cov pwm ntawm lub qhov cub thiab cia lub ncuav mog qab zib kom txias. Nyob rau hauv ib tug me saucepan ncuav lub mis nyuj, ntxiv cinnamon, txiv qaub thiab txiv kab ntxwv tev, rosemary thiab ib ceg ntawm txiv qaub balm. Muab tso rau hauv hluav taws, coj mus rhaub ib zaug, npog thiab cia sawv ntsug ntawm cov phom kub rau ob peb feeb. Tom qab ntawd lim los ntawm ib tug zoo sieve. Sib tov lub qab zib nyob rau hauv ib tug loj saucepan nrog yolks thiab hmoov. Maj mam muab cov kua txiv hmab txiv ntoo ua kom haum. Taws rau hauv hluav taws thiab nyob rau hauv ib qho tas li stirring mus weld ib cream. Tshem tawm ntawm tshav kub, muab cov cream rau ntawm lub ncuav mog qab zib, theem thiab cia nws txias. Kub lub qhov cub kom 180 °. Qab zib sand nrog tas mus li stirring yog caramelized nyob rau hauv ib lub lauj kaub frying. Ncuav rau ntawm nplooj ntawv ci lossis ntawv ci thiab cia kom khov. Tom qab ntawd muab tso rau hauv ib lub riam thiab zom rau hauv ib lub puab tsaig. Muab tso rau hauv lined lauj kaub nrog ci daim ntawv thiab qhov chaw nyob rau hauv qhov cub, thiaj li hais tias caramel chips crumble thiab coalesce. Tshem tawm ntawm qhov cub thiab cia kom txias. Ncuav mog qab zib hloov los ntawm cov duab kom loj phaj. Blackberry tuaj tos, ntxuav thiab qhuav ntawm daim ntawv so tes. Rosemary yaug thiab, co tawm dej, muab faib ua me me twigs. Npaj ncuav mog qab zib mus decorate nrog lub resulting suab thaj, blackberries, rosemary ceg thiab pab. Av cinnamon nyob rau hauv lub cream, yog hais tias Desired, yuav hloov nrog vanillin los yog vanilla qab zib: lub ncuav mog qab zib yuav ua ntau "Sweet", ib tug muag heev aroma.
Npaj: 2 teev 10 feeb.
Hauv 1 qho 380 kcal, 8 g ntawm protein, 16 g roj, 50 g ntawm carbohydrates.