Zaub xam lav los ntawm podberezovikov

Cov nceb no zoo tshaj plaws thiab siv rau kev npaj ntau yam tais diav, n Cov khoom xyaw: Lus Qhia

Cov nceb no tsis zoo thiab dav siv los npaj cov ntau yam tais diav, tab sis ib daim ntawv qhia yooj yooj yim rau zaub nyoos ntawm cov ceg tawv, kuv xav tias, yuav tsum muaj nyob hauv lub nkoj ntawm txhua tus hostess - cov qhua yuav pom zoo nws qhov nws qab thiab nws qhov muag thiab, Qhov zoo tshaj plaws lub sij hawm rau harvesting podberezovikov - kawg ntawm lub caij ntuj sov thiab Autumn, tab sis thawj "nthwv" ntawm lawv cov maturation yog nyob rau hauv May-Lub rau hli ntuj. Yog hais tias lub sij hawm no koj muaj hmoo txaus rov qab los ntawm lub phiaj xwm mus rau tom hav zoov nrog cov zoo prey - sim no lub caij nplooj zeeg lub caij nplooj ntoos hlav, thiab koj twv yuav raug hu yuav tsis khuv xim nws. 1. Rinsed thiab peeled podberezoviki txiav thiab Fry on high kub kom txog thaum Golden xim av, ntsev. 2. Muab tso rau hauv lub phaj, txias. 3. Ntxuav thiab ua zoo chop cov zaub ntsuab (ntsuab dos hauv qab huab yuav hloov nrog dos, nyom nrog nyias plaub), qos yaj ywm kom yaj mus rau hauv cov pob tshab yuav luag. Nyob rau hauv no salad koj muaj peev xwm ntxiv txiv lws suav, tab sis qhov no, raws li lawv hais, yog xaiv tau - thiab yog tsis muaj lawv nws yuav delicious. 4. Nyob rau tib lub roj uas tseem nyob hauv cov nceb, fwj cov khob cij los ntawm cov mov dawb - qhov tseem ceeb tshaj plaws yog ua kom tsis tu ncua kom lawv tsis qhuav thiab hlawv. Nyob rau hauv txoj kev ntawm frying me me ntsev croutons. 5. Tso lub qe tawv, tawv tawv, tev thiab muab txiav rau hauv cov lej. 6. Nyob rau hauv ib lub tais loj, muab cov nceb noj nrog cucumbers thiab zaub. 7. Npaj ib txoj hnav khaub ncaws - sib tov qaub cream nrog txiv qaub kua txiv, ib tug ntsev ntawm ntsev thiab kua txob qab zib, yeej zoo. 8. Nyob rau hauv ib tug ca zaub tais pw lub lettuce nplooj, on lawv ib tug swb - nceb nrog zaub thiab cucumbers. Thaj tsam thiab sab qaum tshaj xya tawg qe ntawm qe thiab croutons, tov nrog hnav khaub ncaws. Qhov no yog khoom noj khoom haus zoo thiab zoo li khoom txom ncauj, raws li lub ntsiab tais diav, uas yuav pab tau nrog garnish ntawm boiled los yog baked qos yaj ywm.

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