Ncuav mog qab zib-soufflé

Ncuav mog qab zib souffle yog incredibly mos, airy thiab lub teeb. Kev npaj: Grind Cov khoom xyaw:

• qab zib - 1 iav
• qaub cream - 300 Grams
• tsev cheese los yog curd khoom qab zib - 300 Grams
• gelatin - 1 st. ib spoonful
• Shortbread Cookie - 100 Grams
• txiv tsawb - 1 daim
• Grated chocolate rau dai kom zoo nkauj - Mus saj

Lus Qhia

Ncuav mog qab zib souffle yog incredibly mos, airy thiab lub teeb. Kev npaj: Grind qab zib mus rau ib tug sib xws ntawm cov hmoov. Yeej qab zib nrog qaub cream. Khaws rau tsev cheese nrog rab rawg kom txog thaum tsis sib haum los yog sib tov nyob hauv rab phom. Ntxiv lub cheese tsev rau qaub cream thiab yeej nws nrog ib tug tov kom txog thaum tus. Ncuav ib qho trickle ntawm yaj gelatin, whilst txuas ntxiv mus. Muab cov ncuav qab zib tso rau hauv ib txoj kab nruab nrab ntawm 22 inch.Thaum nrog cov txiv hmab txiv ntoo ntawm txiv tsawb thiab ncuav tus npaj soufflé. Muab tso rau hauv lub tub yees rau 6-8 xuab moos. Thaum lub sij hawm no, lub souffle yuav tsum zoo khov, thiab biscuits soak. Tshem cov ntawv thiab nchuav lub ncuav mog qab zib nrog grated chocolate.

Cov Haujlwm: 8-12