- butter ntawm chav tsev kub - 10 St. diav
- lub teeb ci xim av - 1/2 khob
- Kua (li 650 g), tev thiab txiav rau hauv 8 wedges - 3 pieces
- tshiab txiv qaub kua txiv - 1 st. ib spoonful
- hmoov nplej - 5.5 khob
- ci hmoov - 5.5 teaspoons
- ntsev - 1/2 teaspoonfuls
- 1/2 teaspoon av cinnamon
- qab zib - 1/2 khob
- Loj Eggs - 2 daim
- Extract ntawm vanilla - 1 teaspoon
- mis - 1/2 khob
Preheat qhov cub kom 175 degrees. Ntuav cov zaub mov ci thiab nchuav rau hauv qab nrog xim av qab zib. Nyob rau hauv ib lub tais, stir apples nrog txiv qaub kua txiv. Muab cov txiv apples tso rau hauv ob lub voj voog nyob rau hauv ib lub tais ci. Nyob rau hauv ib lub tais me me, sib tov hmoov, ci hmoov, ntsev thiab cinnamon ua ke, teem ib sab. Sib tov ntxiv 8 tablespoons ntawm butter thiab qab zib nrog ib tug tov. Ntxiv qe thiab vanilla. Txo kev ceev, hloov ntxiv peb qhov chaw ntawm hmoov thiab ob qhov chaw ntawm mis nyuj nyeg. Diav lub khob noom cookie mus rau cov txiv apples. Ci rau 45 rau 55 feeb. Tso lub ncuav mog qab zib kom txias rau ntawm cov hniav nyiaj hniav kub rau tsawg kawg 30 feeb thiab mus txog 6 teev. Qhib cov ncuav mog qab lub tais thiab ua hauj lwm.
Kev Pabcuam: 8