- sticks ntawm unsalted butter - 2 daim
- qab zib - 1 iav
- vanilla extract - 2 teaspoons
- qe - 2 pieces
- dej qab zib - 3/4 Teaspoons
- ci hmoov - 3/4 Teaspoons
- Lee - 3/4 Teaspoons
- nutmeg - 3/4 Teaspoons
- qaub cream - 5/4 iav
- hmoov nplej - 9/4 iav
- Rau sprinkling: qab zib - 1 iav
- cinnamon - 2 yam khoom. diav
1. Preheat lub qhov cub kom 175 degrees. Yeej butter thiab qab zib nyob rau hauv ib lub tais nrog ib tug tov ntawm medium ceev kom txog thaum muag, txog 3-5 feeb. Ntxiv lub vanilla extract. Ntxiv cov qe ib zaug ntawm ib lub sij hawm, thawb tom qab txhua qhov ntxiv. 2. Hauv ib lub tais loj, sib tov cov hmoov nplej, dej qab zib, cov hmoov ci thiab cov hmoov qab zib. Maj mam ntxiv rau lub qe mix hmoov sib tov sib tov nrog qaub cream thiab cream, pib thiab xaus nrog hmoov sib tov. Yeej thaum qeeb qeeb. 3. Los npaj hmoov, muab nruab nrab rau hauv nruab nrab lub tais 1 khob suab thaj nrog 2 diav cinnamon. Siv ib tug daus rau ice cream, scoop lub mov paj tawm ntawm ib lub tais, muab nws ib puag ncig zoo thiab yob nyob rau hauv ib lub qab zib lauj kaub. Nco ntsoov tias lub hau npog yog npog nrog cov ncuav rau txhua sab. 4. Muab cov ncuav mog qab zib tso rau ib qho pwm rau cov ncuav nrog 12-14 seem, roj. Koj tseem tuaj yeem siv daim ntawv qhwv cov ncuav muffins - cia li muab tso rau hauv daim ntawv. Koj muaj peev xwm ntxiv nrog cov ncuav muffins nrog sib tov xyaw thiab cinnamon rau saum. 5. Cake cov ncuav mog qab zib hauv qhov cub txhuam qhov cub kom txog 20-22 feeb kom txog thaum xim av daj.
Kev Pabcuam: 6