- khoom qab zib khoom qab zib - 1 piece
- granulated qab zib - 1/4 khob (+ 2 dia)
- cornstarch - 2 Art. diav
- 1/2 teaspoon av cinnamon
- ntsev - 1/4 teaspoons
- Assorted txiv apples - 650 Grams (peeled thiab sliced)
- Blackberry - 300 Grams (tshiab los yog khov)
- Autumn nplooj los ntawm ib tug luv luv pastry - - Mus saj (rau dai kom zoo)
- butter - 2 yam khoom. spoons (txias unsalted, sliced rau hauv me me pieces)
- loj qe yolk - 1 piece (maj mam whipped nrog 1 tablespoon ntawm dej)
- confectionery qab zib - - Mus saj (rau sprinkling)
Yeej ua ke qab zib, pob kws, khob cij thiab ntsev rau hauv ib lub tais loj. Ntxiv cov txiv apples thiab blackberries. Ncuav lub txhaws rau hauv lub pob txha npaj ua kua thiab roj nws. Preheat qhov cub kom txog 200 degrees, tso lub lauj kaub rau hauv qab khib. Lub caij no, grease qhov sawv ntawm lub khoom qab zib nrog ib tug yolk. Teem lub khob noom cookie yoojyim ua kom tiav cov nplooj thiaj sib tov me ntsis. Maj mam grease sab saum toj ntawm lub khoom qab zib nrog qe yolk. Sprinkle nrog confectionery qab zib. Muab tso rau hauv lub tub yees kom ntev li 30 feeb. Ci lub khoom qab zib kom txog thaum Golden xim av, txog 20 feeb. Txo qhov ntsuas kub kom 175 degrees. Ci lub khoom qab zib kom txog thaum Golden xim av kom txog rau thaum lub filling pib rau boil, los ntawm 1 teev 45 feeb mus rau 1 xuab moos 55 feeb. Muab tso rau hauv grate thiab cia kom txias kom tiav. Lub ncuav mog qab zib yuav khaws cia rau hauv chav sov li 1 hnub.
Kev Pabcuam: 10