Keeb kwm ntawm lub keeb kwm ntawm pea kua zaub Pea kua zaub muaj keeb kwm ntev heev. Nyuaj hais lus, tib yam li no taum nroj tsuag, uas yog cultivated txij ancient sij hawm. Hauv nruab nrab ntawm thawj ib puas xyoo BC, ntawm txoj kev Athens, lawv muag cov kua zaub kub kua zaub. Cov tshuaj tsw qab no ua rau nws zoo siab heev. Feem ntau cov tais no yog npaj los ntawm qhuav peas. Nws yog qhov nyuaj heev los hais raws nraim li lub teb chaws hauv daim ntawv qhia rau lub ncuav noj qab haus huv rau. Nyob rau hauv txawv variations - nws yog npaj nyob rau hauv txawv teb chaws. Piv txwv hais tias, nyob rau hauv daim ntawv qhia Italian, nws yuav tsum tau ntxiv Parmesan cheese thiab cawv qhuav, nyob rau hauv Mongolia qaub cream thiab lws suav kua txiv, tab sis nyob rau hauv Western Ukraine kawg ntawm ua noj ua haus nyob rau hauv ib lub lauj kaub, nyem ob peb cloves ntawm qej. Yuav kom pea kua zaub ua rau tshwj xeeb tshaj yog six, koj yuav tsum xaiv cov cai peas, nws yuav tsum Dutch hlwb ntau yam. Ua ntej yuav ua noj ua haus, cov taum mog raug soaked hauv dej txias heev rau ob peb xuab moos, thaum lub sij hawm uas cov dej hloov tau ob peb zaug. Muab cov noob taum tsw qab thiab tsw tsw qab, nws yog ib qho tsim nyog yuav tau muab cov loin, thiab ua ntej noj mov - khob cij los ntawm cov khoom ua noj los ntawm cov qhob cij.
Cov khoom xyaw:- Peas qhuav tag nrho 250 g
- Nqaij npuas steak smoked 150 g
- Dos 1 pc.
- Qij 1 clove
- Carrot 1 Pc.
- Qos yaj ywm 4 pcs.
- Bay nplooj 1 pc.
- Kua txob fragrant 5 pcs.
- Kua txob dub dub 1 pinch
- Ntsev 2 pinch
- Fresh dill 1 pawg
- Kauj Ruam 1 Ua kom cov kua qab zib koj yuav tsum noj: peas, haus cov nqaij npuas qaib, dos, carrots, qej, qos yaj ywm, txuj lom thiab zaub ntsuab.
- Kauj ruam 2: Peel thiab ntxuav cov peas, dos thiab qej huv.
- Kauj Ruam 3 Muab cov taum mog, dos, qij, kua txob npuav thiab ncuav dej txias rau hauv lub lauj kaub 4-litres. Ua noj txog ob xuab moos, tshem cov npuas dej, ua ntej yuav ncuav peem rau hauv porridge ntawm qhov hluav taws kub qeeb, thiaj li ua rau cov zaub ua si thiab cov nplua nuj.
- Kauj ruam 4 Peb ntxuav lub qos yaj ywm thiab txiav lawv mus rau hauv cubes, ntxuav cov carrots thiab txiav lawv nrog ib daim hlab. Peb xa nws mus rau broth, thaum peas yog boiled, ua ntej hais tias peb tshem tawm cov teeb - nws yuav tsis ntxiv. Kuj ntxiv nplooj nplooj ntoos, ntsev thiab kua txob hauv av kom saj. Noj rau 15-20 feeb. Cov nplooj ntawv yuav tsum tau muab tshem tawm tom qab npaj cov taum paum.
- Kauj Ruam 5 Ntoo lo lo rau hauv ib daim hlab.
- Kauj ruam 6 Fry cov nqaij nyob rau hauv lub sunflower roj kom txog thaum xim av daj. Thiab peb xa nws mus rau broth, tom qab lub qos yaj ywm npaj txhij. Nqa mus rau ib lub boil thiab tshem tawm ntawm tshav kub.
- Kauj Ruam 7 Los ua zaub mov noj qab zib, npaj cov khob cij los ntawm khob cij dawb.