Daim card ncuav qab zib nrog whiskey

Preheat qhov cub kom 170 degrees. Yeej butter thiab qab zib nyob rau hauv ib lub tais nrog ib qho hluav taws xob tov.

• butter - 1 khob
• qab zib - 1 iav
• qe - 2 pieces
• hmoov - 3 khob
• whiskey - 1/3 khob
• Qhuav Currant - 1/2 khob
• Lee - 4 yam khoom. spoons (fatty)

Lus Qhia

Preheat qhov cub kom 170 degrees. Yeej butter thiab qab zib nyob rau hauv ib lub tais nrog ib qho hluav taws xob tov ntawm nruab nrab ceev kom txog thaum tus. Ntxiv 1 qe, hmoov, whiskey thiab currant. Sib tov zoo. Yob tawm lub khob noom cookie ntawm ib lub zog ua hauj lwm nto 6 hli tuab. Txiav lub ncuav qab zib ntawm qhov xav tau, nyob rau hauv no cov ntaub ntawv ntawm daim ntawv suits. Yeej ua ke nrog cov qe ntxiv thiab qe nyob hauv ib lub tais me me, roj nrog cov dej cij sib xyaw. Muab tso rau ntawm daim ntawv ci ci ntawm ib qho ze ntawm 3 cm ntawm txhua lwm yam. Ci kom txog thaum Golden xim av, txog 12 mus rau 15 feeb. Cia kom txias rau ntawm daim ntawv ci. Koob noom yuav muab khaws cia rau hauv cov thawv kaw nrawm ntawm chav sov li 2 hnub.

Kev Pabcuam: 60