- Carrots - 4-5 pieces
- Pea hmoov - 100 Grams
- Walnuts - 2 Art. diav
- Txiv maj phaub shaving - 2 st. diav
- Greenery - 1,5 khob
- Red Hot Pepper - 1/4 Teaspoon
- Turmeric - 1/2 Teaspoon
- Ntsev - 1/2 Teaspoon
- Ci dej qab zib - 1/2 teaspoonfuls
- Qaub cream - 4 Art. diav
- Roj - - Mus saj (rau tob tob)
Ntxuav carrots, tev thiab grate on raug nplua grater. Yog hais tias koj tsis muaj pea hmoov, ces ua rau nws los ntawm peas nrog ib tug kasfes grinder. Ces nyob rau hauv ib lub tais tob, sib tov nrog hmoov txhuv thiab dej qab zib. Stir txhua yam nrog rab diav. Nyob rau hauv grated carrots ntxiv hauv av walnut thiab txiv maj phaub shavings. Tom qab ntawd ntxiv pea hmoov nrog spices thiab tws zaub rau lub carrot. Yuav tsum muaj sib tov uas zoo li lub khob noom cookie. Yog hais tias qhov sib tov crumbles, ntxiv ib me ntsis sov oxen thiab hmoov. Tsim cov khoom, yob lawv nyob rau hauv hmoov thiab xa lawv mus rau Fry nyob rau hauv cov roj kom txog thaum Golden xim av. Tom qab ntawd, siv cov suab nrov, peb nqa tawm cov khoom, muab lawv tso rau hauv ib lub me me saucepan, ncuav qaub qab zib thiab tso rau lawv rau 10-15 feeb ntawm qhov hluav taws kub qeeb. Tom qab ntawd muab cov croquettes nyob rau hauv ib lub tais thiab pab kub.
Cov Haujlwm: 3-4