Cheese Yob
- 30 grams ntawm nyuab cheese,
- 1 tau ntawm sprat,
- 1 medium tshiab lws suav,
- 1 me me kua txob liab,
- parsley.
Ua noj ua haus:
Cheese txiav mus rau hauv nyias daim nyias nyias nyob rau hauv daim ntawv ntawm peb tog. Sprats nteg tawm ntawm lub hwj ntawm daim ntawv so tes, muab ntub nrog roj. Nyob rau ntau feem ntawm daim duab peb sab rau ntawm peb sab phom, ib pob txuv ntawm kua txob (ua ntej ntxuav ntawm noob thiab stems) los yog ib daim ntawm longitudinally chopped lws suav, ib tug sprig ntawm parsley. Collapse lub yob, ntswj kom nruj nrog lub pas dej los yog cov pas qij txhuam ntoo. Muab tso rau hauv lettuce nplooj.
Raspberry thiab qhaub cij nrog nceb
- 1 baguette,
- 4 me me cloves ntawm qej,
- 250 g ntawm mayonnaise,
- 6 hau qe,
- 2 medium carrots,
- ntsev,
- 1 lub thawv me me ntawm marinated nceb,
- 1 tshiab dib kom zoo nkauj (yeem),
- parsley.
Ua noj ua haus:
Qij cia los ntawm cov xovxwm, sib tov nrog mayonnaise. Grate cais qe thiab squirrels ntawm boiled qe (noj 3 qe), tev lub carrots, thiab RUB on raug nplua grater. Txiav baguette roj nrog mayonnaise, to top kom meej meej tawm: carrots, dawb thiab yolks; rau ntsev.
Kev npaj ntawm qhaub cij nrog nceb:
3 qe grate rau nplua grater thiab sib tov nrog qej qej mayonnaise (uas peb tau npaj rau "minke whales"). On ib baguette daim, kis qhov resulting ntawm cov qe, los ntawm saum toj no nteg lub nceb txiav mus rau hauv nyias slices, ib daim ntawv nyias ntawm tshiab dib thiab decorate nrog ib tug paj ntawm carrots, ib nplooj ntoos ntawm parsley.
Cullu appetizer
- 1 pob ntawm thinly sliced cheese,
- 300 g ntawm boiled nqaij qaib,
- 1 me me salted los yog pickled dib,
- 1 loj ntsuab kua,
- 1 lub taub hau ntawm medium dos,
- 100 g ntawm champignons,
- zaub roj,
- 200 g ntawm mayonnaise,
- zaub ntawm dill,
- 1 pob hau me me ua kom zoo nkauj.
Ua noj ua haus:
Dos thiab nceb txiav mus rau hauv me me cubes thiab Fry nyob rau hauv zaub roj. Dib, peeled Kua thiab boiled nqaij qaib txiav mus rau hauv me me pieces. Tag nrho cov khoom xyaw yog tag nrho, seasoned nrog mayonnaise. Zaub xam lav mus pw tawm on cheese, rau curtail thiab tso rau ntawm ib tug zaub mov. Kho nrog dill, ua ib lub plawv ntawm carrots.
Qhaub cij "Khib"
- 1 baguette (qab loaf),
- liab caviar,
- butter,
- txiv lws suav txiv lws suav,
- dub olives,
- lettuce nplooj thiab nyob kas poom los ntsuab peas (yeem).
Ua noj ua haus:
Cov khoom ntawm cov khoom noj yog ua li cas. Ntuav slices ntawm baguette nrog butter, muab red caviar on ib nrab ntawm cov nyuaj, nyob rau lwm yam - lettuce thiab decorate nrog "ladybug" ua los ntawm ib nrab ib Cherry lws suav thiab slices ntawm olive, ntxiv ob peb peas.
"Morkovnik" khoom noj txom ncauj ncuav mog qab zib
- packing ntawm waffle khoom qab zib,
- 4 medium raw carrots,
- 3 hau me me ntawm dos,
- 150 g ntawm raw nceb,
- 250 g ntawm mayonnaise,
- 100 grams ntawm nyuab cheese,
- ntsev,
- dub kua txob,
- ib me ntsis zaub roj
- zaub ntsuab rau kho kom zoo nkauj.
Ua noj ua haus:
Carrots grate rau ib tug loj grater. Chop dos thiab nceb zoo li. Lightly fry txhua yam (dos, nceb thiab carrots) nyob rau hauv zaub roj. Tom qab ntawd sib tov nrog 200 g ntawm mayonnaise, ntsev thiab kua txob. Ntub no sib tov ntawm khoom qab zib. To top nrog ib tug khoom qab zib ntawm tshuav mayonnaise thiab sprinkle nrog grated cheese on ib tug loj grater. Muab tso rau hauv qhov cub rau 25-30 feeb rau me me hluav taws. Ua ntej pab dai ntawm yuav!
Khoom txom ncauj nrog herring
- 1 loaf ntawm Borodino qhob cij,
- 250 g ntawm mayonnaise,
- 200 g salted herring fillets,
- 3 hau qe,
- 1 me me hau beet,
- zaub ntsuab.
Tom qab ntawd ib txheej tshiab ntawm qhob cij, soak. Tom ntej - grated qe rau ib tug loj grater. Ib txheej tshiab ntawm qhob cij, soak thiab grease nrog mayonnaise los ntawm tag nrho cov sab. Qhwv nrawm nrog ib zaj duab xis thiab xa mus rau lub tub yees thaum tsaus ntuj. Tom qab ntawd rov, siv tag nrho cov mayonnaise thiab decorate qhov xav.
Ua noj ua haus:
Coj maj mam greased nrog mayonnaise, on to top - ib lub nplhaib ntawm dos, thiab dos - ib piece ntawm fillet salted herring. Sab qhaub cij decorate alternately nrog ib tug sib tov ntawm boiled qe dawb thiab mayonnaise, boiled beets thiab mayonnaise, boiled qe yolk thiab mayonnaise. Herring mus decorate nrog tshuaj ntsuab.
Stuffed nceb
- loj champignons,
- 2 nyuaj-boiled qe,
- 1 pod ntawm kua txob Sweet liab,
- 200 g ntawm cheese,
- 100 grams ntawm nqaij npua,
- 1 pawg ntawm dill,
- 100 ml ntawm mayonnaise,
- 1 tbsp. l. ketchup,
- olives rau dai kom zoo nkauj,
- ntsev,
- av dub kua txob mus saj.
Ua noj ua haus:
Champignons ntxuav thiab boiled nyob rau hauv salted dej rau ib tug tag nrho 10 feeb. Pov nyob rau hauv ib tug colander, cia dej ntws, thiab nceb me ntsis, cais lub kaus mom los ntawm ob txhais ceg. Qe yuav tsum tau ntxuav thiab finely chopped. Kua txob yuav tsum tau ntxuav, qhuav, txiav hauv ib nrab, ntxuav thiab txiav mus rau hauv me me cubes. Ham txiav mus rau hauv me me, cub grate on ib tug loj grater. Dill finely chopped. Sib tov cov ceg ntawm champignons nrog qe, kua txob, ham, cheese thiab tshuaj ntsuab, lub caij nrog mayonnaise thiab ketchup, ntsev thiab kua txob. Npaj forcemeat puv lub kaus mom ntawm champignons nrog ib to top, decorate txhua nrog olives thiab pw lawv on lettuce nplooj.
Baskets rau khoom noj khoom haus "Nyam-yum"
Mov paj:
- 250 grams ntawm margarine,
- Z qe,
- Qhov no. l. hmoov nplej,
- ib pinch ntawm ntsev.
Lub txhaws ntawm zaub mov:
- loj smoked Ham,
- 300 g champignons,
- 1/2 muaj peev xwm ntawm kaus poom pob kws,
- 2 me me hau ntawm dos,
- zaub roj,
- 5 ib ncig ntawm cov kaus poom pineapple,
- 250 g ntawm mayonnaise,
- zaub ntsuab rau kho kom zoo nkauj.
Ua noj ua haus:
Margarine rau yaj (yog hais tias nws kub, txias me ntsis), ntxiv ib daig ntawm ntsev, tsav hauv cov qe, sib tov txhua yam kom muaj kev sib xyaw. Nyob rau hauv lub resulting loj maj ntxiv hmoov thiab knead zoo. Lub khob noom cookie faib rau ntau qhov chaw, yob tawm, nyem lub voj voog ntawm lub taub ntawm lub pwm thiab ci tawm lub baskets nyob rau hauv lub qhov cub, rhuab mus rau 180 ° C.
Zaub xam lav "Snowflake"
- 1 tbsp. boiled mov,
- 200 g ntawm crab nrog,
- 300 g ntawm nqaij qaib fillet,
- 250 g ntawm pickled nceb,
- 5 hau qe,
- 300 g ntawm mayonnaise.
Ua noj ua haus:
Nteg tawm txheej. Npog txhua txheej nrog mayonnaise. 1 txheej: 1 tbsp. boiled nplej; 2 txheej: finely tws crab nrog; 3 txheej: kaus poom pob kws; 4 txheej: finely tws nqaij qaib fillet; 5 txheej: finely tws marinated nceb; 6 txheej: tws qe; 7 txheej: 1 tau ntawm nyob kas poom los pineapple. On to top decorate nrog figuratively txiav pineapple. Muab tso rau hauv lub tub yees rau hmo ntuj kom tsau.
"Ntxhais fuabtais" nyias
- 2 bunches ntawm ntsuab zaub xam lav,
- 3 tbsp. l. ntev-grain mov,
- 2 me me pods ntawm Sweet kua txob kua txob,
- 1 loj lws suav,
- 1 tbsp. l. zaub roj,
- 1 tbsp. l. wine vinegar,
- 3 sprigs ntawm zaub basil rau dai kom zoo nkauj, ntsev,
- dub hauv av kua txob.
Ua noj ua haus:
Rice yaug kom zoo hauv dej txias, boil nyob rau hauv cov dej qab ntsev. Yaug thiab txias. Kua txob txiav rau nyias nyias. Txiav lub lws suav nrog nyias straws, tawm 3 ib ncig rau dai kom zoo nkauj. Zaub xam lav nplooj zoo ntxuav, qhuav nrog ib daim ntawv phuam, txiav mus rau hauv nyias ib daim hlab. Npaj ib qho hnav khaub ncaws: sib tov cov roj zaub nrog vinegar, ntsev, kua txob, ua kom me ntsis. Rice mus sib tov nrog zaub, lub caij. Sib tov zoo. Zaub xam lav mus pw tawm nyob rau hauv lub nplhaib kremanki, mus decorate nrog ringlets ntawm ib lws suav thiab ib ceg ntawm ib tug basil. Rov qab ua ntej noj.
Mushroom zaub xam lav nrog nqaij ncej qab
- 150 grams ntawm nqaij npua,
- 200 g ntawm pickled nceb,
- 4 tbsp. l. mayonnaise,
- ntsev thiab dub hauv av kua txob - mus saj,
- 1 tbsp. l. tws parsley,
- 1 tsp. txiv qaub
- kua txiv.
Ua noj ua haus:
Ham txiav rau hauv nyias strips thiab muab tso rau hauv ib lub tais. Txiav lub nceb thiab hloov mus rau ham. Nyob rau hauv ib lub me me lub tais, ua ke mayonnaise, txiv qaub kua txiv, ntsev thiab kua txob. Ncuav cov ntaub qhwv nyias, ntxiv cov zaub txhwb qaib thiab sib tov zoo.
Rhapsody zaub xam lav
- 600 g ntawm nyuj,
- 3 loj loj kiwis,
- 2 hau ntawm Sweet liab doog.
Rau dai kom zoo nkauj:
- radish,
- kiwi txiv hmab txiv ntoo,
- dill,
- cov txiv ntseej,
- pomegranate noob.
Nyuj boil, txias thiab txiav mus rau hauv slices, kiwi - cubes. Finely chop dos dosed. Tag nrho cov yuav tau sau nrog mayonnaise, tab sis tsis abundantly, raws li kiwi muab kua txiv. Kho: nyob rau hauv qhov chaw ntawm lub zaub xam lav nteg ib kiv cua ntawm kiwi, raws ntug ntawm figuratively carved radish thiab pomegranate noob, olives, sprigs ntawm dill.
Zaub xam lav "Hnub so ntawm saj"
- 250 grams ntawm cws nqaij,
- 2 medium tshiab dib,
- 1 loj kua,
- 100 g ntawm nyob kas poom peas,
- 100 grams ntawm nyuab cheese,
- ntsuab dos,
- parsley,
- 250 g ntawm mayonnaise.
Yuav kom decorate lauj kaub tais diav:
- radish,
- qe,
- kua txob qab zib,
- dill,
- liab caviar.
Chop ntsuab dos, dib thiab Kua finely, kuj chop parsley. Grate lub cheese on ib tug loj grater. Boil lub cw nqaij thiab chop nws finely. Sib tov tag nrho cov khoom, ntxiv nyob kas poom peas. Los npog lub zaub xam lav nrog mayonnaise. Dai mus saj: raws ntug ntawm figuratively carved radish, ib figuratively txiav qe, tau sau nrog liab caviar, thoob plaws lub zaub xam lav pw nyias ib daim hlav ntawm Sweet kua txob, twigs ntawm zaub.
Zaub xam lav "Lub plab"
- 1 me me hau beet,
- 3 boiled qos yaj ywm ntawm medium loj,
- 100 grams ntawm nyuab cheese,
- 1 me me boiled carrots,
- 300 g ntawm boiled nqaij npuas,
- 50 g ntawm peeled Walnut kernels,
- 300 g ntawm mayonnaise,
- 50 g ntawm raisins,
- 1 clove me me qej,
- ntsev.
Ua noj ua haus:
1. Ua noj tag nrho cov zaub hau thiab cov cheese rau ntawm lub tais loj heev hauv cov paib. Ceev chop. Txiav cov nqaij mus rau hauv me me ntsuas. 2. Nteg tawm cov txheej zaub xam lav, txhua tus nrog ntau mayonnaise, nrog rau cov qwj nplais. Qee txheej yuav tsum tau salted. 3. Ua ntej muab ib nrab ntawm kev noj cov qos yaj ywm rau hauv lub phaj, ces - beets, ces - carrots. 4. Tom qab ntawd nteg ib nrab ntawm cov walnuts, ces nqaij, ces tus ntxiv qos yaj ywm. 5. Ces tuaj ib txheej ntawm grated yolks on ib tug loj grater, ces - los ntawm ib nrab ntawm cheese, ces - los ntawm nqaij, tom kawg - dua los ntawm carrots. 6. Los ntawm saum toj no nws yog zoo rau kis cov zaub xam lav nrog mayonnaise thiab sprinkle nrog ntxuav raisins thiab neeg rau. Ua ntej pab, cia zaub xam lav zoo zoo.
Olivier hauv Soviet style
- 3 loj qos tubers,
- 1 medium-qhov loj me me carrot,
- 5 lub qe,
- 300 g ntawm nyob kas poom peas,
- 2 loj tshiab tshiab,
Ua noj ua haus:
Nws yog tsim nyog los weld qos yaj ywm nyob rau hauv ib tug Uniform, carrots thiab qe. Txias txhua yam, huv si thiab finely txiav mus rau hauv cubes. Sliced nyom thiab cucumbers, ntxiv cov kaus poom peas (pre-drained kua). Ua ntej pab, cia zaub xam lav yuav maj mam salted thiab hnav khaub ncaws nrog mayonnaise.
Qaib zaub xam lav nrog nceb
- 200 g ntawm nqaij qaib fillet,
- 50 g ntawm nyob kas poom los ntsuab peas,
- 50 g tshiab champignons,
- 2 tbsp. l. qaub cream,
- 1 tbsp. l. mayonnaise,
- 1 tbsp. l. ketchup,
- ntsev kom saj,
- kua txob dub dub,
- 1 tbsp. l. tws parsley,
- 1 tbsp. l. zaub roj.
Ua noj ua haus:
Nyob rau hauv ib saucepan, muab nqaij qaib fillets, ncuav dej txias, coj mus rau ib tug boil thiab noj kom txog thaum npaj txhij rau txog 15 feeb. Txias thiab txiav mus rau hauv me me pieces. Preheat ib lub lauj kaub me me thiab ntxiv zaub roj. Fry lub finely tws nceb rau txog 3-4 feeb. Muab nqaij, nceb thiab peas rau hauv ib lub tais. Nyob rau hauv ib lub me me lub tais, mix qaub cream, mayonnaise thiab ketchup. Ncuav cov ris tsho rau hauv nyias. Ntxiv parsley, ntsev thiab kua txob rau saj thiab sib tov zoo.
Zaub xam lav nrog prunes
- 300 g ntawm Cherry,
- 1 lub taub hau loj ntawm dos,
- 5 lub qe,
- 200 g ntawm prunes,
- 2 tshiab cucumbers,
- ntsev,
- dub hauv av kua txob
- 250 g ntawm mayonnaise,
- sesame,
- zaub roj.
Nceb txiav mus rau hauv ib daim hlab, txiav dos rau hauv ib nrab ntawm ib ncig, Fry kom txog thaum Golden hauv zaub roj, txias. Qe ntsev boil, grate on ib tug loj grater. Dib txiav mus rau hauv nyias ib daim hlab. Faib qhov duck hauv dej txias rau ob peb feeb, ntws dej, thiab txiav mus rau hauv ib daim hlab pas. Sib tov tag nrho cov khoom xyaw, ntsev, kua txob, lub caij nrog mayonnaise. Sprinkle nrog sesame noob.