- Qe - 2 pieces
- Cream - 500 Million Liab
- Nplej hmoov nplej - 120 grams
- Qab zib hmoov - 50 Grams
- Butter - 50 Grams (30 grams rau txiv kab ntxwv sauce)
- Lawm - 1 HNUB
- Txiv kab ntxwv - 2 pieces
- Cognac - 50 milliliters
- Qos yaj ywm Starch - 5 Grams
Rau kev npaj ntawm pancakes, peb noj tag nrho cov khoom xyaw uas peb xav tau: qe, hmoov, cream (20%), hmoov qab zib, 20 grams melted butter, ntsev. Tos lub qe nrog cov khaub thuas. Tom qab ntawd ntxiv ntsev, qab zib hmoov, sifted hmoov. Tag nrho cov mix zoo. Ntxiv lub qab zib. Tag nrho cov knead thiab ncuav lub kawg butter. Fry on ib tug kub frying lauj kaub nyias pancakes. Tom ntej no peb npaj txiv kab ntxwv ntses. Ua li no, noj 1 pob txiv kab ntxwv, butter, qab zib thiab cognac. Nrog lub txiv kab ntxwv, grate lub zest thiab nyem qhov kua txiv. Ncuav tawm qhov piam thaj rau ntawm qhuav Teflon frying lauj kaub thiab muab tso rau nruab nrab kub. Tom qab cov suab thaj yog seasoned, ntxiv butter rau cov yias yias. Tom qab cov roj tau kiag li yaj thiab tov nrog caramel, ntxiv zest nyob rau hauv lub frying lauj kaub thiab sib tov zoo. Sib tov kua txiv kab ntxwv, cognac thiab nplej siab thiab ncuav rau hauv ib lub lauj kaub. Ntses rau qeeb hluav taws kom tua tawm ua ntej tuab, tag nrho cov sij hawm. Stew txog 5 feeb. Tom qab ntawd ntxiv lub pancakes mus rau sauce thiab lub teeb nws li me ntsis. Tom qab ntawd muab lub pancakes sov on ib phaj thiab ncuav lub seem uas yog sauce. Ua tiav!
Cov Haujlwm: 3-4