Nyob rau hauv 1 feem: 30 kcal, proteins - 0, rog - 0, carbohydrates - 7.5 g
KOJ YUAV TSUM MUAJ:
- 1 liter dej
- 2 tbsp. l. qab zib
- 150-200 g qhuav qus Rose
- 20 grams ntawm dub tshuaj yej
- ib sawb ntawm txiv kab ntxwv tev ntev ntawm 6-7 cm
YUAV UA LI CAS:
Nyob rau hauv ib saucepan, boil dej nrog qab zib. Ntxiv tus aub sawv thiab ua noj rau 5-7 feeb. Tom qab ntawd tshem tawm los ntawm tshav kub, sau nrog no Txoj kev lis ntshav ntawm dub tshuaj yej, ntxiv txiv kab ntxwv zest thiab cia nws brew rau 15-20 feeb.
Lim los ntawm ib tug sieve. Ncuav tawm qhov iav. Ua kom sov. Yog tias xav, koj tuaj yeem ntxiv zib ntab.