Qos yaj ywm nrog stewed nqaij

Ua ntej peb yuav npaj cov khoom xyaw tseem ceeb. Dos, qos yaj ywm, carrots yuav ntxuav. Dos Cov khoom xyaw:

• Qos yaj ywm - 750 Grams
• Stewed - 350 grams (1 lauj kaub)
• Carrot - 1 piece
• Dos - 1 Piece
• Ntsev, kua txob - - Mus saj

Lus Qhia

Ua ntej peb yuav npaj cov khoom xyaw tseem ceeb. Dos, qos yaj ywm, carrots yuav ntxuav. Chop lub dos finely, lub qos yaj ywm muaj loj, thiab carrots yuav rubbed on nruab nrab grater. Peb muab roj rau hauv lub laujkaub. Ua ntej, Fry lub dos kom txog thaum Golden xim av, ces pov cov carrots. Fry tshaj medium tshav kub, stirring Qee zaus, txog 10 feeb. Tom ntej no, muab lub stew tso rau hauv lub lauj kaub, muab tso rau hauv lub lauj kaub thiab ntxiv cov qos yaj ywm. Tom ntej no, tus txheem ntawm lub lauj kaub khov yuav tsum tau ntim nrog dej, yog li ntawd txhua yam yog them nrog dej. Ntxiv Bay nplooj, kua txob, ntsev, ntxiv spices mus saj thiab cover. Fry cov tais ntawm nruab nrab cua sov rau li 30 feeb, qee zaus.

Kev Pabcuam: 6-7