Qij thiab cheese croutons

Cia peb nyem tawm ob qho qoob loo ntawm qej. Shallot (1/4 taub hau) ua lauj kaub. Mix dos nrog qej Cov khoom xyaw:

• Italian qhob cij - 1 piece
• Butter - 200 Grams
• Qij - 3 Cov hniav
• Parmesan grated - 2 yam. diav
• Shallot - 1/4 Tej daim
• Parsley - 1 st. ib spoonful
• Ntsev, kua txob - - Mus saj

Lus Qhia

Cia peb nyem tawm ob qho qoob loo ntawm qej. Shallot (1/4 taub hau) ua lauj kaub. Sib tov dos nrog qej. Finely chop the greens (Kuv muaj zaub txhwb qaib). Sib tov dos, qej, zaub ntsuab, ntsev thiab kua txob. Sib tov lub resulting loj nrog butter thiab grated Parmesan cheese. Do kom txog thaum homogeneous. Tam sim no noj lub khob cij Italian, txiav nws ua 2 qhov chaw. Generously peb kis ntawm ib nrab ntawm lub khob cij lub cheese-thiab-roj loj. Peb muab tso rau hauv qhov cub thiab ci nyob rau 200 degrees, kom txog thaum lub croutons yog them nrog ib tug zoo nkauj crusty crust. Ua zoo sai sai, nyob rau hauv ib daim ntawv kub. Txaus siab! :)

Cov Nyiaj: 2