Farfalle nrog cov tshuaj ntsuab thiab cheese Cov nplej zom Farfalle hauv daim ntawv ntawm cov hneev nti zoo rau hauv lub qhov rooj hauv qhov kev ua tau zoo! Ob hom cheese (cheddar thiab parmesan) thaum lub sij hawm npaj txig yaj, yog li qhov muab tshuaj txhuam yog tsau nrog creamy cheese, thiab thaum tus nqi ntawm curry lub tais muaj ib lub qhov ncauj zoo nkauj heev-dej kub thiab xim ntsim!
Cov khoom xyaw:- Pasta xam pom 250 g
- Cheddar cheese 120g
- Parmesan cheese 35g
- Butter 40 g
- Parsley tshiab 0.5 pawg
- Curry 1 tsp.
- Ntsev 0.75 tsp.
- Kauj Ruam 1 Rau kev ua cov tshuaj nplej poom nrog ob lub cheese, peb xav tau cov khoom nram qab no: figfalle paste, parmesan cheese, cheddar cheese, zaub txhwb tshiab, butter, curry, ntsev.
- Kauj Ruam 2 Txiav lub cheddar cheese rau hauv me me, thiab grate Parmesan cheese rau ntawm ib tug grater raug nplua.
- Kauj Ruam 3 Parsley yog kuv thiab crushed.
- Kauj Ruam 4 Hauv cov dej qab ntsev, peb khi cov khoob khoob khoob mus rau "al dente" hauv lub xeev, ntws dej, thiab muab cov tais diav rau hauv lub tais ci.
- Kauj Ruam 5 Ntxiv cov tws parsley, curry, butter. Do kom txog thaum lub butter melts.
- Kauj ruam 6 Ntxiv qhov cubes ntawm cheddar cheese.
- Kauj Ruam 7 Sib xyaw, sim tus nto.
- Kauj ruam 8 Sprinkle sab saum toj nrog Parmesan.
- Kauj Ruam 9 Coj rau hauv preheated mus rau 200 C cub rau 15 feeb. Peb ua hauj lwm rau lub rooj tam sim ntawd tom qab npaj!