Paj yeeb ntses nrog cheese

Thawj qhov ua yog gut lub ntses (yog tias koj tsis tau gutted) thiab txiav nws cov khoom xyaw: Lus Qhia

Thawj qhov ua tau yog ntses cov ntses (yog tias koj tsis tau gutted) thiab txiav rau hauv steaks tsis ntau tshaj 2 cm tuab. Txhua steak ntawm ob sab yog rubbed nrog kua txob thiab ntsev. Peb noj ib daim ntawv ntiav rau qhov ci, peb npog nrog ntawv ci. Peb muab peb cov steaks rau hauv nws. Sprinkle nrog txiv qaub kua txiv. From saum toj no peb muab tso rau ib steak ib tug nyias txheej ntawm mayonnaise. Cheese RUB on ib tug me me grater. Peb kis tau rau mayonnaise ib txheej ntawm grated cheese. Ci hauv qhov cub rau li 30-40 feeb ntawm 180 degrees. Ua siab kub nrog koj nyiam tais phaj - raws li kuv, mov lossis zaub yog zoo meej. Bon appetit!

Kev Pabcuam: 6-8