- 1/2 khob butter
- qab zib - 1/3 Khob
- mis - 2 yam khoom. diav
- vanilla extract - 1 teaspoon
- hmoov - 1 iav
- Rau txhaws: raisins - 1/3 Khob Haus Dej
- lub teeb ci xim av - 1 khob
- qe - 2 pieces
- vanilla extract - 1 teaspoon
- oatmeal - 1/2 khob
- ci hmoov - 1/2 teaspoons
- ntsev - 1/4 teaspoons
- pecans - 1/4 Cov Khw
- txiv maj phaub chips - 1/3 khob
1. Preheat qhov cub kom txog 200 degrees. Nyob rau hauv ib lub tais loj, nplawm lub qab zib thiab butter tshaj lub tov rau 3-4 feeb. Tom qab ntawd ntxiv mis nyuj thiab vanilla extract thiab sib tov. 2. Maj mam ntxiv cov hmoov nplej thiab sib tov kom txog thaum tus nrog ib lub tshuab raj. 3. Muab lub khob noom coj los tso rau hauv ib daim ntawv yas uas muaj ntaub nplaum thiab ua kom muaj lub ntsej muag ua kom pom thiab npaug ntawm qhov chaw. Ci hauv qhov cub rau 15 feeb. Cia kom txias kom tiav ua ntej nchuav lub txhaws. 4. Npaj kom tiav. Hlauv lub raisins nrog dej kub, npog thiab cia sawv ntsug li 20 feeb. Tom qab ntawd ntws dej thiab muab cov raisins cia. Nyob rau hauv ib lub tais loj, sib tov xim kasfes, qe thiab vanilla extract. Ntxiv oat flakes, ci hmoov thiab ntsev. Sib tov tag nrho cov khoom xyaw ua ke. Ntxiv cov txiv maj phaub shavings, raisins thiab tws pecans. 5. Muab cov khoom ua kom puv lub khob kom txias. Ci hauv qhov cub tom 175 degrees rau li 35 feeb. 6. Cia kom txias kom tiav ua ntej txiav rau hauv cov nplaum. Yog hais tias koj txiav lub khoom qab zib sov, lub txhaws yuav sawv tawm.
Kev Pabcuam: 12