Nyob kas poom txiv lws suav nrog kua txob

Tuav lub carrots rau 5 feeb hauv dej npau npau ua ntej muab tso rau hauv lub hwj. P Cov khoom xyaw:

• txiv lws suav - 2,5 kilogram
• bitter kua txob - 1 piece
• kua txob Sweet - 4 pieces
• dub peppercorn - 10 pieces
• Sweet kua txob peas - 6 pieces
• parsley paus - 2 pieces
• carrot - 2 pieces
• acetic essence - 4 teaspoons (80%)
• dej - 1 liter (cov khoom xyaw rau marinade :)
• Ntsev - 20 Grams
• qab zib - 30 Grams

Lus Qhia

Tuav lub carrots rau 5 feeb hauv dej npau npau ua ntej muab tso rau hauv lub hwj. Muab tag nrho cov txuj lom thiab zaub rau hauv ib lub lauj laub 3, ntxiv cov vinegar thiab ncuav cov marinade (ua kom tov tag nrho cov khoom xyaw uas tsim nyog). Tom qab ntawd muab cov khoom ntim cia kom ntev li 15 feeb. Khaws rau hauv qhov chaw txias, qhov chaw tsaus.

Kev Pabcuam: 3