Nqaij qaib ci nrog Lee los ntawm Philadelphia, tee

1. Peb ntxuav cov noob ntawm chili kua txob, finely chop nws. 2. Tshem tawm nplooj ntawm cov ceg ntawm thyme thiab mus txog cov khoom xyaw:

• Chili kua txob - 1 piece
• Nqaij qaib - 1 piece
• Ntsev thiab kua txob - 1 Mus saj
• Cheese "Philadelphia" - 150 Grams
• Qij - 3 Daim Slices
• Thyme - 10 daim (Leaflets)

Lus Qhia

1. Peb ntxuav cov noob ntawm chili kua txob, finely chop nws. 2. Tshem tawm cov nplooj ntawm cov twigs ntawm thyme thiab ntxiv rau Philadelphia. Nyem qej los ntawm ib tug qej squeezer thiab ntxiv nws ntawm no. Tom qab ntawd ntxiv no thiab kua qaub. 3. Txhua yam yog zoo sib xyaw, me ntsis kua txob thiab ntsev. 4. Yaug nqaij qaib thiab hlais los ntawm lub mis nrog rab riam ntse. 5. Cream pawg, uas peb tau txais, nplua nplaum ntawm ib sab. 6. Tom qab ntawd, nrog tib qho loj, roj rau ntawm lwm sab. Peb sov so lub qhov cub thiab xa cov nqaij qaib mus rau qhov chaw ci. Peb ci li ntawm peb caug tsib caug tsib feeb, qhov kub yog 180 degrees.

Cov Nyiaj: 2