Cov khoom ua qe tsev yog cov classic.
Los npaj ib hom kua qaub qaub qe qe ua kom koj xav tau 6 lub lemons, 6 tsom qhov dej txias thiab 1 iav suab thaj. Yaug lub txiv lemons nrog dej ntws. Ces nyem tawm cov kua txiv hmab txiv los ntawm lawv. Nws yooj yim heev los ua tus citrus squeezer. Yog hais tias koj yuav ua cov qaub qaub qaub qaub qaub qaum, tsis ntev tom qab ntawd nws yuav ua li cas rau tus tswv teb. Ntawm chav kawm, koj tseem yuav nyem kua txiv manually. Txiav sab saum toj ntawm lub txiv qaub me ntsis thiab dov nws nyob rau hauv lub rooj, nias nws nrog xib teg ntawm koj txhais tes. Tom qab ntawd txiav nws nyob rau hauv ib nrab thiab nyem tawm cov kua txiv hmab txiv. Cov kua txiv hmab txiv ntoo yuav tsum tawm mus ua ib khob tag nrho. Yuav kom tov cov khoom xyaw, noj cov enamelware thiaj li hais tias lub kua txiv tsis oxidize. Ua ntej sib tov cov dej nrog cov suab thaj kom txog thaum ua tiav, ces ntxiv cov kua txiv qaub thiab do zoo. Yog hais tias tus haus hloov qaub, ces ntxiv dej thiab qab zib kom saj. Cov qos yaj ywm no tau muab tso rau hauv lub pob tshab, cov zis los yog lub thawv. Koj ntxiv tau slices ntawm cov txiv qaub ua kom zoo nkauj. Npog thiab cia nws brew. Yog tias koj tsis ntshai kev ntes khaub thuas, ntxiv dej khov nab kuab.
Daim ntawv qhia rau cov qe kua qaub.
Nyob rau hauv lub plawv ntawm kev npaj ntawm no qos yaj ywm yog tib daim ntawv qos yaj ywm daim ntawv qhia raws li ib tug dej haus classic, tsuas yog nrog ntxiv ntawm qhiav paus. Nyem cov kua txiv los ntawm lemons, noj qab zib syrup. Siv lub hauv paus me me ntawm Ginger, tev nws los ntawm daim tawv nqaij, grate on raug nplua grater thiab nyem qhov kua txiv los ntawm cheesecloth. Sib tov tag nrho cov khoom xyaw: txiv qaub kua txiv, qab zib syrup, kua qhob kua txiv, dej ntshiab. Ncuav rau hauv ib lub khob ntim, muab tso rau hauv lub tub yees rau ib teev, yog li ntawd lub txiv qaub yog infused. Lemonade nrog Ginger yog npaj txhij!
Qhob kua qaub nrog mint.
Koj yuav tsum tau ib pawg ntawm cov mint tshiab, 2/3 khob txiv qaub kua txiv, 6 tablespoons suab thaj thiab ib lam fwj dej qab zib. Grind mint, muab tso rau hauv enameled lauj kaub tais diav thiab ua tib zoo nco nws nrog ib diav. Tom qab ntawd ntxiv lub txiv qaub kua txiv, qab zib thiab sib tov zoo. Muab ntim rau hauv lub khob jug thiab ncuav nrog dej carbonated, uas txias hauv lub tub yees. Koj muaj peev xwm haus dej haus tam sim ntawd, muab tso rau hauv ib lub khob ntawm ib nplooj ntawm mint, ib daim ntawm ib tug txiv qaub thiab slices ntawm dej khov.
Recipes ntawm lub tsev qos yaj ywm los ntawm lemons yuav ua tau nyuab kom cov dej haus txawm tastier. Piv txwv, peb qhia koj kom ntxiv qab zib hauv ib nrab nrog koj niam.
Siv 6 lemons, tshiab mint, 150 g suab thaj. Nrog lemons txiav daim tawv nqaij thiab nyem qhov kua txiv. Sib tov txhua yam nrog 0, 5 liters ntawm boiling dej. Ua kom zoo, cia haus dej kom txias, ces muab tso rau hauv lub tub yees rau yav hmo ntuj. Nyob rau hauv thaum sawv ntxov, rov sib tov tag nrho cov qauv zoo, lim, ncuav mus rau hauv ib lub khob jug. Noj cov cua thiab cov khoom noj khoom haus ntxim ntxim nyiam kawg thiab nws yog qhov yooj yim heev, thiab nws yog ib qhov ua tau rau cov dej ntub dej los yog ntxiv cov dej khov nab kuab.
Yog tias koj haus dej rau lub rooj, ncuav nws mus rau hauv cov iav siab, ua kom zoo nkauj nrog cov txiv qaub, txiv kab ntxwv thiab ib nplooj ntawm cov nqaij npua.
Yog tias koj nco, koj tseem muaj txiv qaub rind. Yog li, nws pom zoo kom qhuav thiab zom nws ua hmoov, uas tom qab ntawd yuav siv tau thaum ci ncuav qab zib los yog khoom qab zib. Los yog koj tuaj yeem ua kom txiv hmab txiv ntoo candy - rhaub ntawm daim tawv nqaij hauv qab zib syrup.