- Luav - 1 daim
- Qaub Lee - 200 Cov Pwm
- Dej - 0.5 khob
- Ntsev, kua txob - - Mus saj
Yog xav paub yuav ua li cas ua noj ib luav nyob rau hauv ib lub microwave yog pab tau thiab txhim kho, nyeem daim ntawv qhia no. Ntau lub zog rau kev ua noj koj yuav tsis siv - txhua yam yog npaj tau yooj yim heev. Daim ntawv qhia ua zaub mov noj rau hauv ib lub microwave yog yooj yim, txawm yog txheej thaum ub, tab sis kuv cog lus tias koj cov qhua yuav tsis twv txog qhov no, vim tus npaj zaub mov tawm tawm cov tshuaj tsw qab thiab kev sib tw :) Yog li ntawd lawv yuav tsum tau ntseeg tias cov zaub mov yog qhov nyuaj heev thiab cunning. Tab sis qhov tseeb, txhua yam yog yooj yim heev: 1. Yog li, peb faib lub cev ntawm tus luav mus rau ob qho chaw, thiab peb nqa tawm nrog nws thawj kev kho mob, raws li yog nrog tej nqaij. Txiav rau tej daim uas koj nyiam. 2. Tam sim no rau peb daim ntawv qhia yooj yim leb nyob rau hauv lub microwave, rub lub luav nrog ntsev thiab kua txob, thiab lwm yam seasonings rau koj liking. 3. Muab peb cov khoom tso rau hauv ib lub tais rau khoom noj microwave. Nws yog advisable mus noj ib lub tais nrog ob sab, thiaj li tsis mus poob tag nrho cov tseem ceeb kua txiv, uas ces yuav siv tau raws li gravy. 4. Thiab tam sim no ncuav lub qaub cream on to top, thiab kom zoo zoo sib tov, thiaj li hais tias tsis muaj tej yam tsis tau qhib lawm. 5. Tam sim no maj mam ncuav peb cov dej tawm ntawm ntug dej ntawm lub tais (ntawm lub thoob dej tam sim ntawd dhau ntawm cov nqaij, - ntxuav tag nrho cov txuj lom), sib tov dua, thiab xa mus rau lub microwave rau ib teev. Peb muab nws tawm, thiab muab nws rau lub rooj nrog ib garnish los yog nyias nyias. Bon appetit!
Kev Pabcuam: 2-3