- ntawv ntawm khov puff pastry - 1 Daim
- hmoov rau saum npoo - - Pinch
- loj qe - 1 daim
- kua kua txiv - 1/2 khob
- Kua - 3 pieces (peeled thiab txiav mus rau hauv nyias wedges)
- butter - 2 yam khoom. diav
- qab zib - 2 yam khoom. diav
- apricot jam - 2 st. diav
- dej - 1 st. ib spoonful
Nyob rau ntawm ib lub qhov muag me me ntog tawm ib lub duab plaub ncuav pas dej 35-40 cm. Txiav 2,5-centimeter kab txaij rau txhua sab. Ntub cov npoo nrog nrua ntaus qe thiab nteg cov npoo ntawm cov xim khib nyiab. Plhaub lub khob noom cookie nrog ib rab diav rawg, muab tso rau ntawm ib daim ntawv ci thiab muab tso rau hauv lub tub yees kom ntev li 30 nas this. Preheat qhov cub kom txog 200 degrees. Muab lub kua ntses rau ntawm nruab nrab ntawm lub khob noom cookie, du nrog ib lub raj tshuaj. Teem lub slices ntawm apples kom sib tshooj sib. Mellow lub txiv apples nrog melted butter. Ntub cov npoo nrog nrua ntaus qe thiab nphoo tag nrho nto nrog qab zib. Lub ncuav mog qab zib yuav khov rau mus txog 3 hnub. Ci rau li 20 feeb. Txo cov cua kub kom 190 degrees thiab ci kom txog thaum lub khob noom cookie pliav xim av, thiab cov txiv apples yog caramel, los ntawm 25 mus rau 30 feeb. Muab tso rau hauv grate thiab cia kom txias rau 10 feeb. Sov lub apricot jam thiab 1 tablespoon dej nyob rau hauv ib nrab saucepan tshaj medium tshav kub. Ncuav qhov sib tov tshaj lub pas dej. Yog hais tias xav, sprinkle nrog confectionery qab zib thiab txiav mus rau hauv plaub fab. Ua hauj lwm rau lub ncuav mog qab zib sov nrog whipped cream ntawm yuav.
Kev Pabcuam: 9-12