Nyob rau lub caij ntuj no muaj ntau lub ntsej muag ib qho teeb meem thaum cov mucous membrane ntawm lub qhov ntswg yuav inflamed. Yog li ntawd, cov hnoos qeev tau tso tawm, uas kuj tuaj yeem ua xua. Hauv lwm lo lus, lub qhov muag ntswg pib. Tus kab mob yuav tuaj yeem ntev ntev dua yog tias koj tsis noj tshuaj los kho nws. Yog tias tsis muaj lub siab xav hais lus rau cov tshuaj, sim kho cov rhinitis nrog cov tshuaj tua neeg.
Tswv yim rau rhinitis.
Sib txawv nruab nrab ntawm cov mob plab thiab ntev rhinitis. Cov kab mob vwm, cov mob hypothermia thiab kev ua xua ua rau mob nyhuv, uas tshwm sim hauv ib lub lis piam, yog tias pom zoo cov lus nram no:
- zoo dua siv ntawv napkins;
- haus dej kom ntau sov: txiv hmab txiv ntoo thiab tshuaj ntsuab teas, txiv hmab txiv ntoo haus, mis;
- sim ua kom koj txhais ko taw sov thiab tsis khov;
- Nws yog ib lub tswv yim kom siv thawj 2-3 hnub ntawm kev mob hauv tsev, kom tsis txhob muaj chaw rau pejxeem, thiaj li tsis kis rau lwm tus;
- Koj tuaj yeem ntxuav koj lub qhov ntswg nrog dej sov.
Rhinitis: kev kho mob nrog tshuaj tua neeg.
• Nqa tau ib rab diav roj zaub, uas ua ntej yuav muab hle tso rau hauv chav dej da dej, thiab ntxiv rau nws ib rab diav kua txob tshiab. Ntawm no peb ntxiv ob peb tee ntawm qej kua txiv. Burying yuav tsum 4 zaug ib hnub twg rau 3-5 tee. Tab sis koj tsis tuaj yeem khaws cov tshuaj li 24 xuab moos, ces koj yuav tau muab cov kua tshiab txhua hnub.
• Daim ntawv qhia tom ntej rau kev kho mob ntawm rhinitis yog ntxuav ntawm lub qhov ntswg nrog kua txiv kab. Sib tov cov dej sov so nrog dej tshiab los yog kua zaub qab zib, ntxiv rau koj cov khoom noj, ntxiv rau cov nram qab no: ½ khob kua txiv hmab txiv ntoo, ½ khob dej thiab 1 tablespoon ntawm zib ntab. Rub cov tshuaj ua rau txhua qhov ntswg, tos 2-3 feeb thiab lub qhov ntswg. Rov qab 5-6 zaus. Cov txheej txheem yog 3-4 zaug ib hnub twg, kev daws teeb meem yuav tsum sov, muab cia rau 1 hnub. Koj tseem tuaj yeem siv cov kua txiv hmab txiv ntoo thiab cov txiv hmab txiv ntoo hauv ib qho piv txwv ntawm 1: 1/2 rau cov voos ntiv taw thiab cov khoom hauv qhov ntswg.
• ¼ khob txiv qaub kua txiv tov nrog ¼ khob grated horseradish. Rau ib nrab ib teev ua ntej noj mov, noj 1 teaspoon ntawm sib tov, 4 zaug ib hnub twg. Horseradish yuav tsum tau noj tshiab, rau zoo dua cov nyhuv. Ua ntej, kua muag tuaj, tab sis vim li ntawd, cov kua nplaum yuav tsis ua haujlwm. Los npaj qhov cuab yeej no ua ntej, noj cov kua txiv qaub thiab grated horseradish nyob rau hauv ib tug 1: 1 ratio. Nws yog qhov zoo dua rau noj nws nyob rau hauv lub caij nplooj zeeg thiab khaws cia rau hauv khob iav tsis pub ntev tshaj 4 lub hlis.
• Kev nqhis dej feem ntau muab cov txiaj ntsim zoo. Koj muaj peev xwm ob leeg ntxiv ntsev, dej qab zib thiab iodine, as Well as roj tseem ceeb thiab tshuaj ntsuab. Ua pa nqus ua ntej mus pw txhua hnub.
• Muab cov khoom xyaw nram qab no tov: 6 tablespoons ntawm roj-buckthorn roj, 2 tablespoons ntawm koj niam, 4 tablespoons cocoa butter, uas yuav tsum tau yaj hauv dej da dej, 4 tablespoons infusions ntawm calendula paj thiab ib tug tablespoon ntawm propolis. Txoj kev lis ntshav ntawm calendula paj yog brewed nyob rau hauv relation mus rau 2 dia tshuaj ntsuab rau ib khob ntawm boiling dej. Ua ntej muab cov dej ua ke tso rau hauv lub khob da dej, muab lub hauv ncoo tso rau hauv thiab muab tso rau ntawm ib qho rau txhua qhov ntswg.
• Thaum lub qhov ntswg yog txaus ntws, sib tov ntawm Kalanchoe kua txiv thiab zib ntab, ib qho rau ib qho, yuav pab tau. Noj nws koj xav tau, ntxuav cov tshuaj yej nrog peppermint. Ntxiv rau cov khoom no, koj tuaj yeem tau ntxiv cov kua txiv hmab txiv ntoo (2 feem ntawm Kalanchoe kua txiv, ½ me zib thiab ½ cov kua txiv hmab txiv ntoo) thiab preheat ntawm ib qhov dej da dej. Lub raj mis kom khawb nrog cov kaus mom tau txais: 5 zaug ntawm ib hnub rau 5 tee.
• Cov txheej txheem nram qab no tsis yog txawv: 3 zaug hauv ib hnub rau 5 feeb rau nqus pa taws ntawm cov hlaws hlawv ntawm cov noob. Pab nrog qhov ntswg qhov ntswg.
• Kev kub taub hau sov nrog rau kev sib ntxiv ntawm mustard hmoov - ib tus neeg saib xyuas tau zoo heev. Rau 5 liv dej, ntxiv 1 tablespoon ntawm mustard. Tom qab tus txheej txheem, muab tso rau ntawm paj rwb los yog cov nkawm thom khwm. Tab sis muaj kev tsis sib haum xeeb: kev qau thiab ntshav hauv cov poj niam, cov kab mob ntawm cov hlab plawv thiab lub raum, cev xeeb tub.
Ntawm chav kawm, muaj ntau ntawm lwm yam, sib npaug tseem ceeb recipes uas yuav ua enumerated endlessly. Txawm li cas los xij, pib nrog, koj tuaj yeem sim ib qho ntawm cov hauv qab no.
Tus kab mob yuav tuaj yeem ntev ntev dua yog tias koj tsis noj tshuaj los kho nws. Yog tias tsis muaj lub siab xav hais lus rau cov tshuaj, sim tshuaj tua neeg, uas muaj ntau.