Chocolate haus Rau cov neeg uas nyiam dawb qhob noom xim kasfes no haus yuav tsum tsis txhob nyiam. Scalding, qab zib, fragrant - kub dawb chocolate nrog cinnamon thiab nutmeg yog ib tug tiag tiag tsiab peb caug rau saj buds. Ua noj nws sai thiab yooj yim - qhov tseem ceeb tshaj plaws kom muaj nyob rau hauv tsev tsawg kawg tshiab, nyiam dua rustic, mis nyuj thiab dawb chocolate. Es tsis txhob cinnamon thiab nutmeg, koj muaj peev xwm ntxiv vanilla qab zib, txiv maj phaub shavings los yog ib tug nco ntawm almond essence.
Cov khoom xyaw:- Mis 250 ml
- Chocolate dawb 60 g
- Pob kws pib starch 0.5 tbsp. l.
- Cinnamon av 0.2 tsp.
- Nutmeg hmoov nrog 0.1 tsp.
- Kauj Ruam 1 Npaj mis, chocolate, cinnamon, starch, nutmeg.
- Kauj Ruam 2 1 tbsp. l. Mis nyuj haus yog sab laug, thiab tus so ntawm mis nyuj yog coj mus rau ib tug boil, ntxiv pieces ntawm chocolate. Txo lub cua sov kom tsawg, stirring, muab cov chocolate rau tag disperse hauv cov mis nyuj.
- Kauj Ruam 3 Ntxiv cov cinnamon thiab ib ntsis ntawm grated nutmeg. Ua ke. Cia tawm sab laug mis nyuj nchav thiab nchuav rau hauv cov mis nyuj sib xyaw nrog tus nyias trickle. Do kom zoo, sai li sai tau me ntsis thickens - tshem tawm los ntawm tshav kub.
- Kauj ruam 4 Ua hauj lwm tam sim tom qab npaj.