Figa Halva

Daim duab npau npau rau li 5 feeb, tom qab ntawd maj mam txias thiab zuaj cov ziab kom txog rau thaum lub sijhawm ntawm cov khoom xyaw:

• Daim duab - 200 grams
• Hlawv roj - 3 yam khoom. diav
• Peeled almonds - 50 Grams
• Mis hmoov - 80 Grams
• Qab Zib - 4 Art. diav
• Cardamom (hmoov) - 1/4 Teaspoons

Lus Qhia

Cov khoom xyaw boil kom txog 5 feeb, tom qab ntawd maj mam txias thiab zuaj nrog rab riam kom txog thaum siv cov nplaum. Qhuav lub butter nyob rau hauv ib lub lauj kaub frying. Grind lub almonds rau ib tus hmoov. Ntxiv hmoov hmoov rau butter thiab kib dhau nruab nrab cua sov rau li 2 feeb. Tom qab 2 feeb dhau los lawm, ntxiv daim duab puree. Tam sim ntawd ntxiv mis nyuj hmoov, qab zib, dej thiab noj rau 5 feeb, kom txog thaum lub suab thaj yog tag nrho yaj. tsis txhob hnov ​​qab ua cov ntsiab lus. Ntxiv cardamom thiab sib tov zoo. Pab halva kub. Koj tuaj yeem dov npas.

Cov Haujlwm: 3-4