Khoom qab zib "hlawv qab zib" Crme brle txhais raws li "hlawv dej qab zib". Thiab no cov khoom qab zib qab hauv qab muaj qhov ci ci, thiab to top yog them nrog caramel crust. Piav qhia qhov saj ntawm qhov khoom noj khoom haus no tsis yog ib txoj hauj lwm yooj yim, vim hais tias muaj pes tsawg qhov kev tsis txaus siab tsis hais - txhua yam tsis txaus! Thawj pav ntawm creme brulee hnub los ntawm lub xyoo pua 17th, ib tug Francois Messalo, uas yog tus thawj coj ntawm lub chav ua noj nyob rau hauv lub tsev hais plaub ntawm Duke of Orleans. Tab sis muaj ib qho ntawm ib qho tshwm sim ua ntej ntawm daim ntawv qhia no. Los ntawm txoj kev, muaj Mev analogue Lee-brule - Catalan qab zib. Cov ntsiab cai yog tib yam, tab sis tsis yog qab zib, siv mis, tab sis kuj fatty. Raws li flavors, tsuas yog rau vanillin, qee zaum ntxiv cinnamon, txiv qaub taum los yog txiv kab ntxwv.
Cov khoom xyaw:- Lee 400 ml
- Qe qaib 3 pcs.
- Qab zib 30 g
- Qab zib vanilla 10 g
- Brown qab zib 1 tbsp. l.
- Kauj Ruam 1 Los npaj tej khoom noj qab zib, noj cov tshuaj qab zib nrog 33% rog, 3 qe (tsuas yog cov nkaub qe tseem ceeb), qab zib, piam thaj xim av rau hmoov.
- Kauj Ruam 2 Cream nrog vanilla qab zib coj mus rau ib tug boil, tiam sis tsis boil. Tshem tawm ntawm tshav kub thiab txias me ntsis, cia 5 feeb.
- Kauj Ruam 3 Sib qaum lub qe qe (tsis muaj proteins) nrog piam thaj thiab maj mam muab sib tov nrog cov kua qaub. Tab sis tsis txhob swis.
- Kauj ruam 4 Pib 0.5 khob kub Lee rau hauv cov qe nrog suab thaj thiab sib tov kom txog thaum cov kua qab zib xaus.
- Kauj ruam 5 Tshaj tawm cov nplaum nrog lub dav hlau me me, nplawm tas li. Nws yog ib qho tseem ceeb rau txhua theem kom sib tov cov kua, thiab tsis txhob ntaus, yog li ntawd tsis muaj npuas. Yog tias lawv tshwm sim, tshem tawm nrog rab diav los yog hno cov tshuaj txhuam hniav.
- Kauj Ruam 6 Ncuav cov kua rau hauv cov pwm thiab muab tso rau hauv ib lub pwm uas muaj dej kom nws ncav lub nruab nrab ntawm lub hnub qub. Xa qhov ci hauv qhov cub sov so rau 180 ° C rau 25 feeb.
- Kauj Ruam 7 Tom qab txias cov tuaj pwm ntawm chav sov, thiab muab tso rau hauv lub tub yees rau 3 xuab moos.
- Kauj Ruam 8 Tam sim no koj yuav tsum ua kom muaj caramel crust. Ua li no, nphoo pob zeb nrog cov xim av thiab ua "grill" hom rau li 5 feeb ntawm qhov siab tshaj plaws. Saib xyuas hais tias qab zib tsis kub hnyiab, thiab saum yog kub hauv xim.
- Kauj Ruam 9 Pwm txias txias rau lub fridge, thiab ho ua hauj lwm rau lub rooj.