- unsweetened chocolate tuav - 21 pieces
- 1/2 khob butter
- hmoov nplej - 2 khob
- dej qab zib - 1/2 teaspoonfuls
- ci hmoov - 1 teaspoon
- ntsev - 1/4 teaspoons
- dawb piam thaj - 11/4 Khob
- qe - 2 pieces
- vanilla extract - 1 teaspoon
- qaub cream - 2/3 iav
- semi-qab zib chocolate chips - 2 khob
Preheat qhov cub kom 375 degrees Fahrenheit (190 degrees C). Nyob rau hauv ib lub qhov cub microwave los yog nyob rau hauv ib ob chav boiler, yaj unsweetened chocolate thiab butter, sib tov kom txog thaum tus. Tshem ua ke cov hmoov nplej, dej qab zib, ci hmoov thiab ntsev, tso tseg. Nyob rau hauv ib nrab lub tais, nplawm lub suab thaj, qe thiab vanilla kom txog rau thaum lub teeb huab ci tsim. Ntxiv rau qhov chocolate sib tov, sib tov zoo. Ntxiv cov khoom xyaw sifted, alternating nrog qaub cream, ces ntxiv chocolate chips. Muab daim ntawv npuav npuab rau ntawm daim ntawv txhuam npog npog. Ci 8 - 10 feeb nyob rau hauv ib lub qhov cub preheated. Tso lub siab kom txias rau 5 feeb rau ntawm daim ntawv ci, ces hloov mus rau ib qho grate thiab txias kom meej.
Kev Pabcuam: 24