- hmoov nplej - 2 khob
- dej qab zib - 2 teaspoons
- ntsev - 1/2 teaspoonfuls
- av cinnamon - 2 teaspoons
- loj qe - 3 pieces
- qab zib - 2 khob
- zaub roj - 3/4 khob
- Buttermilk - 3/4 iav
- vanilla extract - 2 teaspoons
- carrots - 2 khob
- bank ntawm pieces ntawm pineapple - 1 piece (240 g)
- ntawm txiv maj phaub shavings - 100 Grams
- pecan ceev - 1 iav
- qab zib - 1/2 khob (glaze)
- dej qab zib - 3/4 Teaspoons (glaze)
- kefir - 1/4 iav (glaze)
- butter los sis margarine - 1/4 khob (glaze)
- pob kws phoov - 1/2 st. spoons (glaze)
- vanilla extract - 1/2 teaspoonfuls (glaze)
- softened butter lossis margarine - 3/4 Khob (Lee cream)
- softened cream cheese - 330 Grams (cream cream)
- sifted hmoov qab zib - 3 khob (cream)
- vanilla extract - 1-1 / 2 Teaspoons (Lee cream)
1. Preheat lub qhov cub kom 175 degrees. Quav 2 daim ntaub ncuav mog qab zib nrog daim ntawv ciab. Maj mam roj nrog roj thiab sprinkle nrog hmoov. Do hauv lub hmoov, dej qab zib, ntsev thiab cinnamon nyob rau hauv ib lub tais. Yeej qe, qab zib, butter, buttermilk thiab vanilla extract nrog ib tug tov ntawm medium ceev kom txog thaum tus. 2. Muab cov hmoov sib tov sib xyaw hmoov txhuam thiab nplawm ntawm qhov ceev qis. 3. Ntxiv grated carrots, pineapple, txiv maj phaub shavings thiab tws pecans. 4. Ncuav lub khob noom cookie rau hauv cov ntaub ntawv. Ci hauv qhov cub rau 25-30 feeb. 5. Lub caij no, noj cov dej khov. Sib tov qab zib, dej qab zib, buttermilk, butter los yog margarine thiab pob kws phwj hauv cov sau qoob loj. Nqa mus rau ib lub boil tshaj medium tshav kub. Noj, stirring nquag, rau 4 feeb. Tshem tawm ntawm tshav kub thiab sib tov nrog vanilla Extract. Npaj ib nplaum creamy. Yeej khoom noj butter thiab nplaum cheese nrog lub tov khoom ntawm cov nruab nrab ceev. Ntxiv qab zib hmoov thiab vanilla extract, whisk. 6. Tshem tawm cov npuag npaj txhij ntawm lub qhov cub, cia kom txias rau 15 feeb hauv ib lub tsoos thiab nchuav nws sib npaug nrog cov xim. 7. Tshem tawm pwm thiab txias kom tiav. Ntub ib qho khoom qab zib creamy cream, muab tso on top ntawm ob lub khoom qab zib thiab grease sab saum toj thiab sab ntawm lub khoom qab zib.
Kev Pabcuam: 8