Raws li txoj cai, cov menyuam mos liab txij thaum yug me nyuam tab tom siv rau kev hnov qab tshiab. Lawv kuj muaj lawv tus kheej nyiam thiab tastes, cov me nyuam tsis to taub tias cov khoom noj muaj peev xwm tseem yuav pab tau. Nws yog ib qho nyuaj heev kom tus menyuam mos noj ib qho tais uas tsis nyiam nws. Xws li ib qho teeb meem hnub no yog sib chwv sib, los yog nrog kev pab los ntawm cov nplua nuj additives, ntau yam dyes, thiab lwm yam.
Cov niam txiv yuav tsum ua kom zoo rau qhov kev xaiv tus me nyuam mos noj. Tom qab tag nrho, koj tus me nyuam tsim nyog txhua qhov zoo tshaj plaws. Yog li, thaum nyob hauv lub tsev muag khoom noj khoom haus, thaum nyeem cov khoom noj khoom haus, nyeem cov khoom ua ntej, cov khoom uas nws muaj, seb lawv puas zoo, tshiab los tsis (hnub kawg), seb puas muaj kev phiv thiab tshuaj lom neeg.
Txhua tus paub zoo tias txhua tus chaw muag khoom yuav tsum qhia meej txog tag nrho cov khoom thiab cov khoom noj rau hauv tus me nyuam mos noj, tab sis, hmoov tsis, kev xyaum qhia tau hais tias tsis yog txhua tus tuam ntxhab muaj kev pom zoo txog lawv cov kev ncaj qha. Rau ntau cov khoom siv hauv cov khoom noj khoom haus me nyuam yaus ua tau ntsiag to. Kuj tseem muaj cov neeg nkaum hauv cov khoom noj uas tau txwv hauv cov me nyuam mos noj. Xws li, piv txwv li, raws li GM, los yog raws li peb muaj ntau txoj hauj lwm hu lawv - GMOs. Txawm hais tias tag nrho cov kws kho mob tau ntev tau tawm tsam kev hloov tshuaj ntxiv. Cov niam txiv ib zaug muaj lus nug - seb puas muaj nyob rau hauv cov zaub mov kaus poom thiab cov tshuaj chem ntau yam. Feem ntau, txhua yam ntawm cov khoom xyaw, flavors, dyes, spices yuav tsum tsis txhob tuaj nyob hauv tus me nyuam mos noj. Tab sis yog txoj cai no hwm? Txhua yam yeej nyob ntawm lub siab ntawm lub khw thiab koj kev kho mob.
Yuav pib nrog, peb yuav nrog cov tshuaj tsw qab thiab cov khoom noj khoom haus rau hauv me nyuam noj. Qhov nrov tshaj plaws yog sodium glutomate. Nws yog ib qho nyuaj hnub no kom nrhiav tau ib yam khoom uas tsis muaj qhov kev ua kom zoo li no. Feem ntau, nws yog siv los hloov qhov saj ntawm nqaij, nws lub npe lub npe ntawm daim ntawv lo ntawm E 621. Cov kws tshawb fawb siv cov kev sib tw ntawm cov nas tsuag pom tau tias sodium glutomate ua teeb meem hauv hlwb hlau. Nws yog qhov tseeb hais tias qhov no ntxiv tau txwv hauv cov menyuam yaus cov khoom noj.
Yuav ua li cas los txiav txim qhov teeb meem ntawm cov additive
Rau kev paub txog ntawm niam txiv, tsab ntawv "E" qhia txog cov khoom noj khoom haus uas tau pom zoo hauv cov teb chaws Europe. Tias tus lej lossis cov cai uas sawv cev yog thawj pawg ntawm cov khoom uas nws yog. Piv txwv: 3-nws yog antioxidants; - nce qib ntawm qab thiab saj; 4 yog stabilizers; 1-dyes; 5-emulsifiers (cov khoom muab tsim kev tsim cov emulsions los ntawm cov kua dej uas tsis huv). Tab sis tsis txhob ntshai, tsis yog tag nrho cov lus saum toj no raug txwv thiab txaus ntshai hauv cov khoom noj ntawm cov me nyuam. Dyes ntau heev yog siv cov khoom siv mis, lawv muab faib ua ob hom: khoom cua thiab ntuj. Cov txiv kab ntxwv xim muaj peev xwm muab tau los ntawm kev pab kua txiv hmab txiv ntoo lossis txiv kab ntxwv, tab sis txawm paub txog naturalness ntawm lub zas, tsis txhob hnov qab txog qhov kev phom sij ntawm kev phom sij ntawm tus menyuam citrus. Cov nplej hmoov nplej, pob kws nplej siab, thiab lwm yam yog siv rau cov menyuam yaus.
Nyeem cov lus sau ntawm cov khoom
Cov niam txiv hauv txoj kev tshawb fawb ntawm cov khoom tsim nyog yuav tsum nco ntsoov tias cov tshuaj tsw qab thiab cov dyes tshuaj siv yuav tsum tsis txhob pub rau tus me nyuam noj. Tab sis koj kuj yuav tsum nco ntsoov txog tus yam ntxwv ntawm koj tus menyuam lub cev, vim hais tias qee cov me nyuam yaus niaj hnub no muaj kev puas siab ntsws rau cov kua mis protein los yog kev ua xua rau qee yam khoom noj. Rau cov menyuam yaus ntawm kev muag khoom nws muaj peev xwm nrhiav tau tus menyuam mos noj zaub mov tshwj xeeb.
Txawm li ntawd los, rau hnub no qhov khoom noj zoo tshaj plaws thiab tseem ceeb rau koj tus me nyuam nyob (yog tias tus me nyuam tsis yog fab) niam mis niam.