Zaub xam lav los ntawm radishes thiab qucumbers

Ntawm no yog xws li ib tug reddish kuv tau txais rau ib tug zaub xam lav :) Txiav lub saum thiab kuv paus zaub. Cov khoom xyaw :

• Radish - 200 Grams
• Dib - 200 Grams
• Ntsuab dos - 100 Grams
• Zaub roj - 2 yam khoom. diav
• Vinegar 9% - 5 tee (mus saj)
• Ntsev - 1-2 Pinch (mus saj)
• Spices - 1-2 Pinch (ib yam ntawm koj favorites)

Lus Qhia

Ntawm no yog xws li ib tug reddish kuv tau txais rau ib tug zaub xam lav :) Txiav lub saum thiab kuv paus zaub. Peb txiav lub radish nrog nyias voj voog. Dib tau ntes tau nrog daim tawv nqaij iab, ces kuv yuav tsum ntxuav nws. Txiav lub dib rau zaub xam lav. Luchok mine, txiav tawm lub superfluous thiab finely shred. Sib tov tag nrho cov zaub uas peb xav tau rau nyias. Peb sau nrog zaub roj thiab vinegar, ntsev thiab, yog hais tias Desired, sprinkle nrog qhuav spices. Koj tuaj yeem ua haujlwm rau lub rooj!

Cov Nyiaj: 2