Mini Cupcakes
Npaj sijhawm: 45 feeb
Rau hauv daim ntawv qhia txog txoj kev kuaj no:
- 2 lub qe
- 2 khob suab thaj
- pinch ntawm ntsev
- 2/3 khob hmoov
Rau daim ntawv qhia mousse:
- txiv kab ntxwv jelly ntim
- 10 daim ntawm cov kaus poom tangerines
- 1 pob ntawm vanilla curd
- 3 tbsp. l. mis nyuj, piam thaj thiab kua nkev
- 2 lub qe
Npaj ib lub ncuav cij, ncuav tag nrho cov khoom xyaw, thiab kis ib txheej nyias nyias ntawm daim ntawv ci nrog daim ntawv. Ci rau 15 feeb ntawm 1180 ° C. Tshem tawm lub khob los ntawm mov paj nrog ib khob. Dilute lub jelly. Slices ntawm mandarin muab nyob rau hauv molds. Ncuav ib daim ntawm jelly, cia nws khov. Pound lub yolks nrog qab zib. Maj mam soak gelatin, ncuav nyob rau hauv cov mis nyuj, cua sov, do. Mus rau yolks ntxiv tsev cheese. Yeej nrog ib tug tov, pouring gelatin. Ntxiv cov whipped whipped proteins. Muab qhov loj nyob rau hauv jelly, los ntawm saum toj no qhov chaw ib puag ncig biscuit. Muab tso rau hauv lub tub yees. Ua ntej noj cov pwm, txo rau ib feeb rau hauv dej kub, kom nws yuav yooj yim dua kis cov khoom noj rau hauv cov phiaj.
Peb-xim jelly
4-6 servings ntawm daim ntawv qhia
Npaj lub sij hawm: 15 feeb
- 3 pob khoom ntawm jellies ntawm txawv tastes (piv txwv li, gooseberry, txiv qaub, Cherry)
- 1 khob whipping cream
- vanilla qab zib
- 6 pieces ntawm chocolate
- Fresh txiv hmab txiv ntoo thiab mint nplooj rau decoration
Txhua hom jelly cais dilute nyob rau hauv 2 tsom iav ntawm dej kub. Ncua lawv rau nyias cais tais (zoo tshaj plaws them nrog dej txias) thiab muab tso rau hauv lub fridge rau ib lub sij hawm, yog li ntawd lub jelly yog khov. Txiav lub tiav lawm jelly rau hauv cubes. Cream whisk nyob rau hauv ib tug hard npaus nrog vanilla qab zib. Hauv cov tsom iav, kis tawm ntawm ib feem ntawm txhua hom ntawm jelly, kom tau txais ntau hom xim sib tov. Rau txhua qhov kev pab, nyem tawm qhov loj "blot" ntawm whipped cream. Kho nrog cov txiv hmab txiv ntoo, mint nplooj thiab nphoo nrog grated chocolate.
Cua soufflé
4 qhov ntawm daim ntawv qhia
Npaj sijhawm: 50 feeb
- 2 vuas ntawm iab chocolate
- 1 khob cream 30%
- 2 tsom iav ntawm hmoov qab zib
- 5 lub qe
- 2 tbsp. l. cacao
- 2 tbsp. l. roj
Cream chilled, whisk thiab muab tso rau hauv lub tub yees. Chocolate melted nyob rau hauv ib cov dej da dej. Phaus lub yolks los ntawm 1 tbsp. l. ntawm hmoov qab zib. Mus rau yolks ntxiv sov chocolate thiab, stirring, nkag mus rau protein ntau npuas. Sib tov tag nrho ua ke. Daim ntawv roj thiab muab tso rau hauv lawv ib qho li ntawm% ntawm qhov siab ntawm cov pwm. Muab rau 15-20 feeb nyob rau hauv ib tug preheated qhov cub (210 ° C). Sprinkle cocoa ua ntej noj.
Mousse los ntawm liab txiv hmab
8 qhov ntawm daim ntawv qhia
Lub sijhawm ua noj: 2 teev
- 500 g ntawm grapes
- 3 iav ntawm dawb wine
- 2 tbsp. l. Txiv qaub kua txiv, qab zib hmoov thiab gelatin
- 2 khob qaub cream (30%)
- 2 pob khoom ntawm thickener rau cream
- ib nrab ntawm cov chocolate bar
Tshem cov txiv hmab los ntawm cov txiv hmab thiab noj cov txiv hmab txiv ntoo nyob rau hauv lub hau nrog caw thiab txiv qaub kua txiv rau 10 feeb. Ntxiv cov gelatin, do. Ncuav nyob rau hauv 1 tbsp. l. tau lub jelly nyob rau hauv lub molds thiab muab tso rau hauv lub fridge thiaj li nws stiffens. Lub caij no, chant lub chocolate on raug nplua grater. Cream qaub nrog cov suab thaj thiab cov thickener. Grapes meej grind nyob rau hauv ib tug blender, thiab tom qab ntawd ntxiv rau cream. Ncuav grated chocolate, sib tov zoo. Tshaj tawm tus khoom noj qab zib nyob rau hauv lub molds (on lub jelly) thiab muab tso rau hauv lub tub yees rau yam tsawg 1 teev. Lemons (6 pcs.) Thiab lim (2 pcs.) Scalded nrog boiling dej, tshem tawm nyias tev thiab chop nws finely. Los ntawm lub pulp nyem qhov kua txiv, tshem tawm cov pob txha. Nqa mus rau ib lub rhaub 2 khob dej nrog 1 iav ntawm qab zib. Muab zest. Tos kom txog thaum dej rov npau npau dua, ces txo qhov cua sov thiab, nplawm, noj cov tawv ntawm li 5 feeb. Npaj syrup txias. Whisk ob lub qe nyob rau hauv ib tug muaj zog npaus. Txiv qaub-txiv qaub kua txiv ncuav rau hauv hwj txwv, ntxiv ib khob kua txiv thiab kua protein ntau, sib tov. Ncuav rau hauv pwm, muab tso rau hauv lub freezer rau 3 teev. Tshaj tawm nrog diav rau ice cream, decorate.