Yuav ua li cas rau decorate Easter ncuav mog qab zib nrog koj txhais tes rau Easter - kauj ruam yog kauj ruam master cov chav kawm

Easter ncuav mog qab zib zoo nkauj yog ib qho ntawm cov khoom tseem ceeb ntawm Easter rooj. Ci yuav kho kom zoo nkauj ntau txoj hau kev: combining glaze thiab sprinkling, chocolate thiab ceev. Nws yog qhov txawv heev thiab yuavtsum tau kho kom zoo nkauj Easter ncuav mog qab zib. Nws tuaj yeem them nws los yog siv los sculpt figurines. Siv rau kev ua hauj lwm tau thiab qhuav txiv hmab txiv ntoo, chocolate droplets droops. Yuav ua li cas rau decorate Easter ncuav mog qab zib nrog ntau yam khoom qab zib ntxiv rau hauv daim duab thiab video master hoob kawm. Thiab nyob rau hauv cov qauv zoo koj tuaj yeem tau txais cov tswv yim los tsim cov khoom noj uas tsis yog khoom noj rau hauv tsev.

Yuav ua li cas decorate tsev cheese khoom qab zib nrog koj tus kheej txhais tes rau Easter - yees duab master-chav kawm ntawv nrog ib daim ntawv qhia

Nyob rau hauv lawv tus kheej, tsev cheese cheese pies saib zoo nkauj heev. Thiab thaum siv raws li ib tug txhaws ntawm poppy, jam thiab txiv hmab txiv ntoo, koj yuav tau txais ib tug tiag tiag ua hauj lwm ntawm daim duab. Yuav ua li cas decorate ib khoom qab zib nrog koj tus kheej txhais tes, siv ib tug sib tov ntawm jelly thiab jam, yog hais nyob rau hauv lub chav kawm tom ntej master. Cov duab saum toj no yuav pab kom nkag siab tias yuav ua li cas ua haujlwm tsis muaj kev yuam kev thiab ua Easter ncuav mog qab zib nrog koj txhais tes rau hnub Easter.

Cov npe ntawm cov khoom xyaw los ntawm daim ntawv qhia ntawm lub ncuav mog qab zib rau Easter nrog koj tus kheej txhais tes

• tsev cheese - 0,5 kg;
• poppy - 2 dia;
• paug. roj - 100 g;
• qe qe - 2 daim;
• qaub cream - 100 ml;
• jam (2 hom) - 3 tablespoons;
• qab zib - 1 yam khoom;
• qhuav apricots - 50 g;
• jelly - 1 pob;
• berries - mus saj;
• sprinkling rau khoom qab zib.

Diam duab daim ntawv qhia curd khoom qab zib nrog cov cai ntawm nws dai kom zoo rau Easter nrog lawv tus kheej txhais tes

1. Siv ib sab cib los grate tsev cheese. Sib tov nrog melted butter thiab qaub cream.

2. Whisk lub yolks nrog qab zib. Tshav kub ua ntej npaj txhij sib tov, maj mam ntxiv cov kab hauv lub sijhawm thaum lub npuas tshwm sim.

3. Lub tiav loj yog faib ua 3 qhov chaw. Ua ntej ntxiv txiv qaub zest. Qhov thib ob tov nrog poppy noob. Qhov thib peb sib tov nrog crushed qhuav apricots thiab jam.

4. Nyob rau hauv ib daim ntawv silicone, nteg gauze, nteg ib txheej ntawm cheese tsev nrog zest, ces nrog poppy thiab kawg nrog qhuav apricots. Npog cov hauj lwm nrog lub qhov ncauj thiab muab tso rau hauv lub tub yees.

5. Tom qab 8 teev, tig lub ncuav mog qab zib. Txiv hmab txiv ntoo jelly yog npaj raws li daim ntawv qhia ua nyob rau ntawm pob ntawv, tov nrog jam, kis tshaj lub khoom qab zib. Tom qab ntawd muab lub berries, sprinkle. Muab tso rau hauv lub tub yees rau 6 teev.

Yuav ua li cas rau decorate Easter ncuav nrog koj txhais tes rau Easter - npaj cov chav kawm ntawv rau decorating nrog ceev nrog chocolate, glaze

Kev sib tov sib xyaw ntawm chocolate los yog glaze thiab nuts ua rau nws tsis muaj teeb meem los ua kom zoo nkauj thiab qab ncuav mog qab zib. Xws li Easter pastry yog nco ntsoov thov cov me nyuam thiab ua lawv nyiam kev lom zem nyiaj so koobtsheej. Kawm li cas los kho Easter ncuav rau koj tus kheej nrog kev pab los ntawm cov chav kawm hauv qab no. Lawv muaj cov lus qhia ua haujlwm yooj yim thiab to taub. Txawm cov tub ntxhais hluas hluas hauv cov neeg tsis muaj peev xwm yuav siv cov tswv yim no.

Cov khoom xyaw rau chav master-chav kawm ntawv ntawm dai ncuav mog qab zib nrog glaze thiab ceev

• xim dawb lias glaze (muag hauv khw muag khoom);
• pistachios - 100 g;
• confectionery pearls.

Cov kauj ruam hauv qib kauj ruam hauv chav dai rau Easter nrog koj txhais tes - glaze thiab ceev

1. Zom pistachios nrog rab riam los yog rab phom.

2. Npaj lub glaze ntawm lub pob. Ncuav nws khoom qab zib, sprinkle nrog pistachios thiab ntxiv pearls.

3. Muab tso rau hauv lub tub yees kom txog li 4-6 teev kom khov.

Yuav ua li cas thiaj li kho lub Easter ncuav mog qab zib rau hnub Easter hnub nrog cov zis thiab ceev?

Ordinary walnuts yog cov zoo nkauj rau dai khoom qab zib Easter. Lawv tsis yog qab xwb, tab sis kuj yog ib qho tseem ceeb heev rau qhov ci. Thiab nrog chocolate nuts tuaj yeem tsim ib qho khoom noj txawv txawv txawv, uas txhua tsev neeg yuav nyiam.

Cov khoom xyaw rau kho kom zoo nkauj Easter ncuav mog qab zib rau chocolate thiab ceev

• chocolate 70% - 100 g;
• Lee -20% - 50 ml;
• Walnuts - 50 g.

Tus tswv tsev kawm txog kev ci ci Easter ncuav mog qab zib nrog koj txhais tes - chocolate thiab ceev

1. Nyob rau hauv ib cov dej da dej, yaj lub chocolate. Thiab maj mam tov nrog Lee kom txog thaum tus.

2. Ceev chop nrog ib rab riam.

3. Ncuav khoom qab zib nrog chocolate thiab sprinkle nrog neeg rau.

Yuav ua li cas rau decorate ib Easter khoom qab zib nrog ib tug sprinkle thiab chocolate droplets nyob rau hauv ib qho thawj txoj kev - yees duab qhia

Kev siv cov sprinkles yog ib txheej txheem kho kom zoo nkauj rau Easter ncuav. Tab sis nyob rau hauv lub pastry khw koj muaj peev xwm yuav ob qho uas tsis yog-xim xim décor, thiab chocolate dais (mob), curls. Txog yuav ua li cas rau decorate Easter ncuav mog qab zib rau Easter nyob rau hauv ib tug zoo nkauj thiab qub txoj kev nrog sprinkles li ib txwm muaj peev xwm yuav nrhiav tau nyob rau hauv cov chav kawm hauv qab no.

Sau cov khoom xyaw rau thawj daim ntawv kho kom zoo nkauj ntawm Easter ncuav mog qab zib nrog sprinkling

• hmoov qab zib - 100 g;
• qe dawb - 2 pcs;
• cov kua txiv qaub;
• sprinkling.

Cov kauj ruam qhia ib kauj ruam ntawm dai rau Easter ncuav ci rau Easter los ntawm kev sib txawv

1. Yeej qe dawb, maj ntxiv rau nws txiv qaub kua txiv.

2. Mus txuas ntxiv kom tuav cov protein ntau, nphoo qab zib hmoov hauv me me.

3. Glow lub icing smoothly ntawm lub ncuav mog qab zib, thiab decorate nrog ib tug patisserie on to top.
   

Thawj kho kom zoo nkauj ntawm Easter khoom qab zib nrog sprinkling thiab chocolate dauv

Kev siv chocolate droplets yuav pab kom muaj ntau txoj kev tsim cov Easter ncuav mog qab zib. Lawv zoo txuam nrog qhov khoom qab zib thiab ua rau nws zoo heev. Cov khoom qab zib zoo nkauj uas tsis zoo yuav tsis plam lawv cov duab, thiab lub décor ntawm sab saum toj yuav "float" thiab yuav tsis crumble.

Cov khoom xyaw rau khoom noj khoom haus Easter ncuav mog qab zib nrog sprinkles thiab chocolate dauv

• qe dawb - 2 pcs;
• hmoov qab zib - 4 dia;
• ntsev - ib rab;
• sprinkling;
• chocolate dauv.

Diam duab master-class nyob rau hauv thawj kho kom zoo nkauj Easter ncuav mog qab zib rau Easter thiab chocolate dauv

1. Maj mam nplawm cov proteins uas muaj ntsev, maj mam ncuav hmoov piam thaj thiab nqa cov huab cua los rau hauv lub xeev ntawm kev ua npuas ncauj.

2. Spoon evenly faib cov protein glaze rau sab saum toj ntawm lub ncuav mog qab zib.

3. Sprinkle rau ntawm cov glaze hmoov tshiab thiab chocolate muaj mob.

Yuav ua li cas rau decorate Easter khoom qab zib nrog mastic rau lub hnub caiv Easter - nyob rau hauv tag nrho, nrog cov nuj nqis rau master cov chav kawm

Kev siv cov ywj nplaum tso cai rau koj los tsim ib qho qauv tsim ntawm lub ncuav mog qab zib, uas yuav yeej kov yeej tag nrho cov tsev neeg thiab cov qhua ntawm lub tsev. Ua tsaug rau ib tus zoo nkauj heev, koj tuaj yeem ua tau ib hom kev ua tsis zoo ntawm cov kev cai ci thiab muab nws ua haujlwm ntawm kev kos duab. Siv mastic siv tau ob qho tib si rau txoj kev tsim khoom qab zib nrog cov qauv tsis-tsim, thiab tsim kom muaj nuj nqis Easter cov duab. Yuav ua li cas rau decorate khoom qab zib nrog mastic, thiab yuav ua li cas kom npaj nws, koj muaj peev xwm kawm nyob rau hauv cov nram qab no master kev kawm.

Cov khoom xyaw rau Easter ncuav mog qab zib kho kom zoo nkauj tiav

• marshmallow (marshmallow) - 100 g;
• starch - 100 g;
• hmoov qab zib - 200 g;
• txiv qaub kua txiv - 1 tbsp.
• paug. roj - 1 teaspoon;
• dyes;
• xim dawb lias glaze;
• berries, txiv hmab txiv ntoo, jelly, sprinkling - yog hais tias Desired.

Cov kauj ruam-theem-los-theem master-chav kawm ntawv ntawm dai ncuav mog qab zib nrog mastic kiag li

1. Muab marshmallows nyob rau hauv ib lub tais tob, ntxiv txiv qaub kua txiv. Tshem lub marshmallow nyob rau hauv lub qhov cub microwave (txaus rau 30 feeb). Sib tov nrog hmoov, hmoov txhuv nplej siab thiab butter. Hauv ib zaj yeeb yaj kiab muab tso rau hauv lub tub yees rau ib teev. Tom qab ntawd yob tawm thiab "tighten" nws nrog ib tug khoom qab zib nyob rau hauv cov duab ntawm ib lub qe. Npaj tag nrho cov dyes, npaj lub glaze raws li hauv daim ntawv qhia nyob rau hauv pob.

2. Los ntawm cov glaze ua zoo curls thiab cov qauv.

3. Ntxiv cov ntsiab lus faib, cov strips thiab lwm yam khoom siv yog tias nyiam.

4. Siv sprinkling thiab lwm decorations rau lub décor ntawm lub ncuav mog qab zib. Tsis tas li ntawd, koj muaj peev xwm nteg tawm pieces ntawm txiv hmab txiv ntoo, berries thiab jelly.

Ua rau cov duab xis los kho lub ncuav mog qab zib ntawm Easter los ntawm mastic

Zoo nkauj figurines los ntawm mastic yog zoo heev rau cov ncuav mog qab zib. Ua rau lawv nrog koj txhais tes tsis kim, tab sis koj yuav tsum npaj kom muaj kev sib tov tshwj xeeb. Tus pas ntsuas hauv qab yog qhov zoo rau sculpting cov nuj nqis: nws yog tuab thiab tuav cov duab zoo. Tab sis kom npog khoom qab zib tusyees tsis haum. Qhov no mastic yog tsawg dua ywj pheej thiab sai sai hardens. Tab sis cov nuj nqis ntawm nws yuav siv tau los kho ob qho tib si Easter ncuav mog qab zib thiab cov festive muffins.

Sau cov khoom xyaw rau kev ua cov duab xis rau Easter ncuav mog qab zib

• hmoov qab zib - 500 g;
• gelatin - 10 g;
• dej 50 ml;
• dyes.

Diam duab master-chav kawm ntawv ntawm kev ua ornaments rau khoom qab zib los ntawm mastic

1. Ua mastic: ncuav jelly thiab tawm mus txog thaum nws swells tag, ces kub nws (gelatin yuav tsum yaj) thiab ntxiv ib nrab ntawm cov hmoov qab zib. Ua tib zoo txhuam cov mastic thiab ntxiv cov hmoov tshuav ntxiv. Nyob rau hauv tiav lawm mastic, ntxiv ib daj zas, ua ib me ntsis liab mastic, tawm ib feem ntawm dawb. Sib faib cov xim daj ua me me thiab muab cov khoom tso tawm ntawm lawv.

2. Los ntawm dawb thiab liab mastic kom blanks ntawm feathers, feathers thiab muab mus rau daj npas. Ua qhov muag.

3. Npaj txhij-ua cov duab ua kom zoo nkauj Easter ncuav thiab Easter cupcakes. Rau lub simplicity ntawm ci décor, nws yog pom zoo kom npog lub saum nrog glaze thawj.

Yuav ua li cas rau decorate Easter khoom qab zib txawv nrog Easter - yees duab tswv yim thiab video piv txwv ntawm dai ci ci

Daim ntawv thov decorating Easter ncuav nrog cov qauv tsis tsim thiab cov additives pub rau koj kom tau thawj lub pastries, uas yuav tsum tau enjoyed los ntawm ob tus laus thiab cov me nyuam. Zoo heev rau ci dai kom zoo nkauj ntawm cov khoom qab zib yog cov khoom xyaw nram qab no:

• ntau yam kev sib txuas ntawm cov txiv hmab txiv ntoo, cov txiv hmab txiv ntoo (piv txwv li, kab laum, txiv pos nphuab, kiv, tsawb, figs);
• figured confectionery ornaments (lawv feem ntau yog muag ntawm lub hnub so ntawm ib hnub caiv thiab hauv cov khw tshwj xeeb, thiab cov khw muag khoom noj);
• citrus (koj tuaj yeem tso cov kua txiv ntoo lossis cov txiv qaub ntsuab thiab cov tshuaj pleev kom muaj qab zib, cinnamon);
• txuj lom thiab tshuaj ntsuab (nyob rau saum lub ncuav mog qab zib koj tuaj yeem tso ib asterisk thiab mint nplooj, tab sis tom ntej no rau ntawm ci ntawm lub phaj koj tuaj yeem muab ob peb cinnamon nrog);
• khoom qab zib, meringues thiab marshmallows (txhua lub ncuav mog qab zib yuav muaj kev lom zem rau dai nrog cov yeeb yuj hloov candies thiab glaze los yog cia li nteg tawm sab saum toj ntawm cov mini marshmallows los yog ci siab nkauj meringues).

Raws li qhov txawv txav tsis zoo nkauj ntawm Easter ncuav siv ntau hom kab xev. Lawv tuaj yeem nrhau cov khoom thiab muab rau hauv daim ntawv no mus rau lub rooj. Ua ke nrog cov pob tshab thiab satin ribbons yuav ua rau nws tau los tsim lub ci ntsa iab txawm rau lub ncuav mog qab zib uas tsis muaj qhov tshwj xeeb saum toj kawg nkaus kho kom zoo nkauj. Nws yuav saib zoo dua, tab sis nws yuav tsis ua pa tsawg dua. Yuav ua li cas rau decorate lub khoom qab zib yuav qhia cov duab nram qab no ntawm lub tswv yim. Lawv yuav pab koj nrhiav lwm qhov chaw txias ci da dej.

Diam duab cov tswv yim ntawm qhov kho kom zoo nkauj ntawm Easter ncuav

Nthuav duab thaij duab rau ntawm Easter ncuav ci yuav pab saib pom txhua lub tswv yim thiab muaj kev zoo siab los saib cov pastry masterpieces. Muaj ntau cov kws ua khoom siv dai khoom qab zib nrog cov khoom xyaw saum toj no. Qhov no tso cai rau koj kom tau txais ntau lub vibrant thiab zoo nkauj confectionery. Scoop cov tswv yim yuav ua li cas rau decorate lub Easter ncuav mog qab zib, xaiv cov nram qab no yuav pab tau:

Video piv txwv ntawm kev kho kom zoo nkauj ntawm Easter ncuav rau hnub Easter hnub caiv

Tsis tsuas yog cov duab ntawm lub tswv yim, tab sis kuj ua piv txwv video yuav pab cov tub ntxhais hluas hostesses hauv xaiv qhov nyiam tshaj plaws décor. Cov chav kawm uas tau txais kev tso cai yuav cia nrhiav ob qho tibsi thiab kho kom yooj yim. Nws tseem yog xaiv los kho cov Easter ncuav mog qab zib rau hnub so, kawm cov lus qhia ua ntej thiab ua ntej Easter pib npaj cov ci. Nyob rau hauv cov duab saum toj no, cov chav kawm thiab cov qauv video, koj tuaj yeem pom cov tswv yim zoo tshaj plaws thiab cov tswv yim zoo rau kev kho Easter ncuav ci. Nws tuaj yeem tau ob qho tib si classic thiab txaug dej, thiab ua ke ntawm chocolate thiab ceev. Ua kom Easter ncuav qab zib rau Easter, siv cov chocolate los ntawm cov tee, cov txiv hmab txiv ntoo tshiab, cov txiv hmab txiv ntoo qhuav yuav pab tau tus qub. Txog yuav ua li cas decorate Easter khoom qab zib nrog mastic kom meej los yog ci duab ntawm mastic kuj muaj nyob rau hauv cov lus qhia muab. Cov tswv yim pab tswv yim yuav pab koj tsim tau ib tug neeg paub qab hau. Nyob rau hauv lub hwj chim ntawm xws li ib tug hauj lwm tag nrho cov kiv cua ntawm delicious, tsis-qauv thiab zoo nkauj khoom.