- hmoov - 200 grams
- hmoov rau ci - 2 teaspoons
- dej qab zib - 1/2 teaspoonfuls
- cinnamon - 1/4 Teaspoons
- cocoa - 3 Art. diav
- qe - 1 daim
- piam thaj - 175 Grams
- zaub roj - 100 milliliters
- buttermilk - 125 milliliters
- txiv tsawb - 3 daim
- qe dawb - 1-2 daim
- hmoov qab zib - 0,5 khob
- xim - 1 daim
1. Kub lub qhov cub kom 180C. Deepening nyob rau hauv daim ntawv ntawm grease los yog nteg ntawv cov ntaub ntawv. 2. Tshem cov hmoov nplej rau hauv lub tais thiab muab cov hmoov txhuam ci, dej qab zib, cinnamon thiab cocoa ua kom zoo. 3. Qe qe hauv lub tais loj. Ntxiv qab zib, zaub roj thiab buttermilk. Stir txhua yam. Bananas mash nrog ib tug nkhaus thiab ntxiv no mashed qos yaj ywm rau lub qe loj, raug ntaus nyob rau hauv ib tug tov. Nyob rau hauv xaus ntxiv hmoov mix thiab maj mam mix. 4. Muab lub khob noom cookie tso rau hauv lub puab pwm thiab ci hauv nruab nrab lub txee ntawm qhov cub, 20-25 feeb. Sau cov pwm nrog qhov kev xeem nyob rau hauv ib nrab, raws li lub mov paj tseem nce. 5. Cov kaus mom tshem tawm ntawm daim ntawv thiab cia lawv txias. Npog lub nplaim nrog glaze thiab txhuam nrog cov hmoov dawb. Npaj lub glaze: tuav lub khaub zig nrog ib tov nyob rau hauv ib tug heev tuab npaus. Muab me me ntxiv hmoov qab zib thiab ua kom txog thaum hnov lub qhov muag tuaj. Yuav tsum tau txais ib tug tuab cream. Tswv Yexus yog Tug Risen! Bon appetit!
Kev Pabcuam: 12