- Kua - 1 daim
- hmoov - 100 Grams
- Butter - 50 Grams
- piam thaj - 50 grams
- qe - 1 daim
- mis - 2 yam khoom. diav
- confectionery hmoov - 1 st. ib spoonful
- qe shells - 10 pieces
Daim ntawv qhia rau me nyuam yaus Easter ncuav: 1. Npaj kab lub qe ua ntej, nws yuav ua pwm rau cov ncuav ci, nws yuav tsum yog 1/3. 2. Ntxuav cov txiv apples thiab txiav kom zoo. 3. Peb muab cov roj qab nrog cov piam thaj. 4. Ntxiv lub qe nruam, qe thiab txiv apples. 5. Sib tov thiab ntxiv cov hmoov nplej, ncuav lub khob noom cookie thiab muab tso rau hauv lub plhaub, muab tso rau hauv ib daim ntawv yooj yim rau ci kom lub qe tsis poob. 6. Ci hauv qhov cub kom txog 20 nas this. Npaj muffins muaj peev xwm tau smeared nrog glaze thiab sprinkled nrog confectionery hmoov. Tsis tas li ntawd, lub plhaub yuav pleev xim los yog dai kom zoo. Bon appetit!
Kev Pabcuam: 10-12