Yuav ua li cas khov dawb nceb: tsis paub ntaub ntawv sau qoob loo

Khov ntawm dawb nceb rau lub caij ntuj no
Lub caij ntawm kev yos hav zoov yau yuav tsum tsis txhob kis tau los ntawm koj lub freezers. Nyob rau hauv lub caij ntuj no, tshiab nceb yuav tsis pom txawm nyob rau hauv ib lub tsev loj. Yog tias eternal, zoo li cov pyramids ntawm tim lyiv teb chaws, oyster nceb los yog champignons. Txhua lub caij nplooj zeeg los yog lub caij ntuj sov tuaj yeem khov tau mus txog thaum zoo dua. Yuav kom noj tag nrho lub xyoo puag ncig delicious mushroom delicacies, koj xav tau tsuas yog ib tug me ntsis podsuetitsya thiab kov yeej lawv laziness. Aromatic mushroom broth, roast thiab appetizing stew nqi lub sij hawm siv rau khov lub ntsiab ntawm lub caij nplooj zeeg.

Yuav ua li cas khov dawb nceb kom raug? Hnub no, nws muaj ntau txoj hau kev, txhua yam uas zoo rau nws txoj kev. Txoj kev ceev tshaj plaws thiab yooj yim tshaj plaws yog los npaj cov nceb. Nws kuj yog nyiam kom khov dawb nceb hauv hau, kib los yog stewed. Qhov twg ntawm cov kev xaiv yog qhov yooj yim tshaj plaws thiab cov tswv yim, koj tuaj yeem txiav txim siab tom qab koj sim ua txhua yam tau.

Yuav ua li cas khov tshiab nceb, daim ntawv qhia

Nws yog qhov zoo tshaj plaws los npaj tshiab nceb noj. Nyob rau hauv no txoj kev, lawv yuav siv tau nyob rau hauv ib tug ntau loj xov tooj ntawm txawv lauj kaub tais diav. Rau khov ntawm cov nceb nceb nws yog txaus kom ntxuav lawv, qhuav lawv, muab lawv tso rau ib qho chaw nyob hauv lub tub yees thiab muab lawv tso rau hauv ib lub pob cais ob peb teev. Hauv qab no yog muab ib qho kev qhia ntau ntxiv rau kev ua tiav ntawm txoj haujlwm no.

Cov khoom xyaw tsim nyog:

Cov txheej txheem kauj ruam qhia:

  1. Xaiv cov feem ntau zoo nkauj thiab muaj zog nrws ntawm nceb. Lawv yuav mus khov tag nrho, thiab so - rau daim ntawv nplaum los yog khib nyiab.
  2. Ntxuav lub pawj, tshem tawm tag nrho cov thoob khib nyiab, txiav lawv.
  3. Tshaj lub boletus ntawm ib daim ntaub nplaum los yog ntawv phuam. Cia lawv kom qhuav.
  4. Qhuav cov khoom nyob rau hauv feem ntawm ib tug neeg hnab yas, ntxiab tsim nyias cov txheej txheem. Nws yuav yooj yim dua rau defrost lub nceb noj yog tias tsim nyog.
  5. Muab lub hnab ntim tshuaj rau hauv lub taub yees txias.
Rau qhov kev ceeb toom! Feem ntau cov qos yaj ywm nceb yuav tsis pom zoo. Thaum khov, dej yuav tig mus ua dej khov, nws yuav siv sij hawm ntau thiab txeeb cov khoom thaum defrosting.

Frozen boiled dawb nceb rau lub caij ntuj no

Rau cov neeg uas ntshai ntawm khov ib qho khoom noj khoom haus, lwm txoj kev pom zoo. Kev muag khoom ntawm boiled nceb rau lub caij ntuj no yuav siv sij hawm me ntsis ntev, tab sis vim li ntawd, nws txuag nws thaum lub sij hawm npaj ntawm mushroom phaj. Rau no hom ntawm Frost, koj yuav siv tau cov tshiab, tab sis poob pom ntawm thiab tawg cia nceb. Nyob rau hauv lub freezer compartment, nws yog ib qhov zoo dua los mus txiav txim rau ib qho chaw txawv rau lawv, deb ntawm nqaij thiab ntses.

Cov khoom xyaw tsim nyog:

Cov txheej txheem kauj ruam qhia:

  1. Tag nrho thiab tawg dawb nceb rinse zoo thiab txiav mus rau hauv me me pieces.
  2. Nyob rau hauv ib qho tob saucepan boil me me salted dej.
  3. Hauv boiling dej txo lub boletus thiab noj lawv 5-7 feeb tom qab boiling.
  4. Pov qhov nceb nyob rau hauv ib tug colander. Thaum lawv qhuav, dej ntau dhau yuav ntws los.
  5. Tso cov workpiece hauv cov khoom me me rau hauv cov khoom ntawm 300 - 500 g Muab cov khoom pov rau hauv ib txoj hau kev uas siv ib qho hnab sachet ib zaug. Re-khov dawb nceb tsis tau saj tsis hnov ​​tsw.
  6. Tshem tawm cov huab cua thiab muab cov workpieces hauv lub tub yees.
Rau qhov kev ceeb toom! Defrost lub boletus yog pom zoo nyob rau hauv lub tub yees. Lub qhov cub hauv qhov cub tsis yog tus pab cuam.

Yuav ua li cas khov kib nceb hauv lub tub yees txias

Nco ntsoov, muaj coob tus tsis paub tias koj tuaj yeem khov tau cov kab ua fungus dawb hauv daim ntawv no. Qhov no yog qhov tsawg tshaj plaws nrov, tab sis nws muaj ib qho chaw ua rau ib tug nrog rau lwm tus. Frozen kib boletus zoo tagnrho rau ua pies thiab pizza, qos starch thiab nqaij yob, lasagna thiab mushroom pates.

Cov khoom xyaw tsim nyog:

Cov txheej txheem kauj ruam qhia:

  1. Yaug thiab qhuav nceb txiav mus rau hauv me me pieces. Ntau me me - yuav hlawv, thiab loj - tsis kib.
  2. Nyob rau hauv lub kub frying lauj kaub kib lub boletus rau yam tsawg kawg yog 20 feeb. Nco ntsoov tias tag nrho cov kua txiv hmab yog ploj mus, thiab cov pieces yog toasty.
  3. Thaum lub sij hawm ua noj ua haus, nceb yuav salted, tab sis koj tsis tau ua li no.
  4. Tshem tawm cov khoom tiav nrog ib tug muffin, tawm hauv cov roj hauv lub lauj kaub.
  5. Cia cov nceb txias, thiab tom qab ntawd - kis tawm hauv ib qho hnab tawv me.
  6. Muab tag nrho koj cov qe rau hauv lub tub yees, deb ntawm nqaij nyoos thiab nqaij.
Rau qhov kev ceeb toom! Cov nceb khov yuav tsum muab cia rau ntawm qhov kub ntawm-18 ° C. Defrosted khoom yuav tsum siv tam sim ntawd. Tom qab sawv ntsug ib me ntsis nyob rau hauv lub fridge, lub boletus yuav lwj.

Yuav ua li cas khov tes, yees duab