Nqa Pie Qhov no lub ncuav mog qab zib yuav ua rau koj saj txawm rau cov neeg uas noj qab haus huv tsawg heev. Lub teeb pom kev zoo nrog cov tsos thiab cov nqaij mos heev yuav ua rau koj muaj kev lom zem! Txiv qaub kuj muaj lub txiaj ntsim ruaj khov rau ntawm lub paj hlwb thiab nce qib. Ceev faj thaum npaj qhov kev txhawj xeeb! Muaj kev pheej hmoo yuav noj mov ua ntej lub ncuav qab zib nkag hauv qhov cub! Qhov no maj mam siv tau rau hauv ib daim ntawv uas tsis tau kho, smearing cakes rau lawv, rau ncuav los sis dej khov dej.
Cov khoom xyaw:- Biscuit luv luv ncuav qab zib 225 g
- Butter 125 g
- Condensed mis nyuj 1 lauj kaub
- Qe ntawm nqaij qaib 4 pcs.
- Lee 125 ml
- Txiv qaub ntsuab 2 pcs.
- Kauj Ruam 1 Ua lub ncuav mog qab zib, noj cov ncuav qab zib, butter, 2 pob, condensed mis, rog rog tsawg kawg 33% thiab qe qe.
- Kauj Ruam 2 Muab lub ncuav qab zib tso rau hauv ib lub hnab, tuav nws nrog rab koob pin.
- Kauj Ruam 3 Tshem cov butter.
- Kauj Ruam 4 Tom qab sib txuas lub ncuav qab zib thiab butter, sib tov lub khob noom cookie.
- Kauj Ruam 5 Siv lub khob noom cookie tawm ntawm lub khob noom cookie thiab xa mus rau lub qhov cub txhuam qhov cub kom txog 200 ° C rau 10 feeb.
- Kauj Ruam 6 Tshem tawm lub zest ntawm 2 limes thiab nyem tawm cov kua txiv hmab txiv ntoo.
- Kauj Ruam 7 Tso cov kua qaub thiab cov qe qe.
- Kauj Ruam 8 Ntxiv cov txiv qaub kua txiv, kua txiv hmab txiv ntoo thiab qab zib kom cream.
- Kauj Ruam 9 Ncuav kom puv lub ncuav mog qab zib tiav.
- Kauj ruam 10 Ci ntawm 160 ° C rau 20 feeb. Bon appetit!