- Qe - 5 pieces
- Hmoov - 1 Khob
- Qab zib - 1 iav
- Qab zib hmoov - 1 iav
- Tsev cheese - 300 Grams
- Butter - 100 Grams
- Walnuts - 50 Grams
- Dark Chocolate - 50 Grams
- Citric acid - 1 grams
- Cov Kua Txiv Pheej Kua Txiv Pwm - 1 Poob (lub lauj kaub)
Ua ntej peb npaj biscuit ncuav. Ua li no, cais cov proteins uas tawm hauv cov qe. Yolks yuav razed nrog qab zib. Proteins cais vzobem nrog ib tug pinch ntawm ntsev thiab citric acid. Hmoov nplej rau hauv lub nkaub nyoos. Tom qab ntawd, nyob rau hauv tib yam yolks, stirring tas li, peb ntxiv cov proteins. Hloov cov duab thiab ci hauv qhov cub ntawm 180 degrees rau 30 feeb. Tom qab ntawd txias cov khoom qab zib. Nyob rau ntawm ib daim duab los txiav tawm lub hau ntawm lub siab. Pineapple kom tau txais los ntawm lub thawv thiab tig mus rau ib tug colander, thiaj li hais tias lub khob kua. Txawm li cas los xij, tsis txhob muab pov tseg lub phoov. lawv yuav tsum tsau lub ncuav. Tom ntej no, tuav cov pineapples nrog rab riam. Tom qab ntawd tuav lub butter rau hauv chav tsev txias kom txog thaum fluffy. Rau lub nrua ntaus kom butter ntxiv ntxiv grated tsev cheese thiab hmoov qab zib. Txhua tus sib ntaus thiab ntxiv cov pineapple puree. Tom ntej no, peb sau cov ncuav mog qab zib. Peb noj thawj lub ncuav mog qab zib, txhawb nws cov khoom, nteg tawm cov seem uas yog pineapples, walnuts, pieces ntawm chocolate. Tom qab ntawd lub thib ob thiab peb txheej nraim tib yam. Tom qab ntawd ntxiv me ntsis khoom noj xim rau cov nplaum thiab roj nws los ntawm tag nrho cov sab, theem nws, decorate nws ntawm yuav thiab xa mus rau lub tub yees kom khov.
Cov Haujlwm: 8-12