- Lub taub hau ntawm Savoy cabbage - 1 piece
- Txiv roj roj - 3 yam khoom. diav
- Nqaij qaib lub caj dab - 300 gram
- Dawb teeb - 1 piece
- Qij - 1 Hniav
- Thyme sprig - 1 daim
- Txiv lws suav puree - 1 st. ib spoonful
- Mozzarella - 300 grams
- Cov nplaum (20% roj cov ntsiab lus) - 100 Million Liab
- Parmesan - 100 Grams
- Ntsev thiab dub kua txob - - Mus saj
Yog li, peb pib xyaum cov khoom xyaw. Ua ntej, txiav peb cov nqaij npuas rau hauv cov me me thiab muab zom zom rau hauv rab phom mus rau hauv lub xeev ntawm tsuav nqaij. Cabbage yog boiled rau 5-7 feeb nyob rau hauv salted boiling dej. Dos thiab qej finely shred thiab Fry nyob rau hauv txiv roj roj rau 5-7 feeb. Tom qab ntawd ntxiv rau lawv minced meat, Fry on medium kub rau lwm 10 feeb, ces txo qhov hluav taws kub, ntxiv lws suav puree thiab ib ob peb tablespoons dej. Peb tua extinguish ntxiv 5 feeb, ces tshem tawm nws los ntawm qhov hluav taws kub. Preheat qhov cub kom 180 degrees. Siv cov khoom noj sib tov sib xyaw rau cov ci, ci roj nrog roj txiv roj. Pib mus rau nteg lub txheej ntawm casserole (raws li nyob rau hauv daim duab): ib txheej ntawm cabbage, ib txheej ntawm minced nqaij thiab ib txheej ntawm mozzarella cheese. Muab cov khaubncaws sab nraud kom txog thaum cov khoom xyaw khiav tawm. Txhua yam ntawm cov txheej yuav tsum tau salted thiab peppered. Thaum tag nrho cov txheej yog pw, ncuav tag nrho cov cream, nteg lwm txheej ntawm cabbage thiab muab tso rau hauv qhov cub rau 40 feeb. Peb siv lub cabbage casserole tawm ntawm qhov cub, sprinkle nws nrog grated parmesan, thiab yam uas tsis muaj kev ncua - mus rau lub rooj, kom txog rau thaum nws yog txias. Bon appetit!
Kev Pabcuam: 5-7